- Joined
- Apr 2, 2023
See, now, that's where you all go completely off the rails with this. Who the fuck are you to assume we don't know enough about food safety to rinse off a few pieces of chicken under cold water, at low pressure, in a stainless steel sink, without contaminating the entire fucking kitchen??Rinsing chicken doesn't remove the risk, it worsens it by helping the bacteria spread by providing a way to travel through the kitchen. The way you kill the bacteria is by cooking the chicken.
At least that is what I was taught in my college culinary courses.
It's like those white liberal college kids telling the reporters voter ID is racist because niggers can't figure out how to get a state ID. That's you, thinking we're going to contaminate every surface in our kitchen if we do anything but open the package of chicken directly above the grill.