Does anyone else eat their scabs?

Crunchy blood, probably. Sounds less disgusting than eating snot or boogers. I will never understand that.
 
Why would you eat scabs?

I had a very deep second degree burn (eschar) and that was interesting. Didn't eat it though, Jesus Christ.
 
I don't like the taste, but I sure do like the texture. I'm just waiting for the day that someone comes up with a snack that has the texture of scabs, it probably already exists... somewhere.
 
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