- Joined
- Sep 30, 2018
The first groverhouse of the farms?
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I'm no expert, but the tiny windows are a dead giveaway. They're all the same standard size because the house was pole-barn framed. You stick a bunch of poles down into your foundation, equal distance apart, nail some support in between and basically hang your walls on the result. It's cheap and standardized to the point that pole-barn is to house building as Ikea is to carpentry. Since everything is standardized there's no room for big windows, which cost a good deal extra on their own.there's all kinds of obscure experts here on the farms, i would love for someone knowedgable about contemporary u.s. house construction to take a look at those photos and give us the rundown.
my own eyes tell me the house jack built looks like dogshit & i've been told modern building techniques are insanely shoddy but a more in-depth analysis would be valuable.
EDIT: fuck it, i'm making a community events post about it.
lol @ those tiny little windows, gonna be really dark indoors unless there's something drastically different going on around back. Telling that almost all of them are the same size, custom windows are e x p e n s i v e so grabbing whatever happened to be in stock at Home Depot is an obvious cost-cutting measure. Even if it means they don't match the framing of your front door whatsoever lol.Expectation vs. Reality. And just like Jack, his new house looks to only be functional on one side.
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As for the house, it looks like they cut corners with the design. I think they found someone to try and replicate a house they saw in a brochure and then used cheap building materials.
It looks like an utter piece of shit, but the big question I have is who’s going to move into it, and who’s going to stay in 103 Thomas Ct? The latter would make the most sense for Jack and Tammy since they’re older, and the single-story layout seems ideal for Jack’s limited range of mobility/evacuation needs in an emergency. C’mon, there’s no way Fatso is climbing stairs in his current state, so what’s the point?Must have ordered the house on Wish. It looks more like the pro shop/bar on a golf course than ever.
PL but I've worked for residental architecture offices that use factory-manufactured wall/foundation systems and they look exponentially better than thisThat house came already assembled from the store on a semi truck, I’m not certain that they even laid the foundation fully, I see the porch and that’s it.
It looks like garbage but its probably structurally ok, just tons of waste and its going to look like shit when its not properly maintained.Expectation vs. Reality. And just like Jack, his new house looks to only be functional on one side.
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This is not the only one of these I've seen, sadly. Its a not-wholly-uncommon "add" because its cheap.That stone central gable has to be one of the most bizarre things I've ever seen, like a weird detail you'd see an LLM that didn't quite understand what a house is supposed to be crank out
Yup. There's nothing bad with a chain restaurant. There's even on its face nothing wrong with going to an overpriced chain; Mortons and the Palm are chains and overpriced, but you are overpaying for good quality and a nice atmosphere/service. There's nothing even defaultly wrong with getting a steak at Applebees or Outback if you're going to be there, or traveling and want a safe option.Hes a tourist in his own town lmao. Nothing wrong with hitting up a chain restaurant now and again but those places are the only restaurants he goes to, it's too familiar and guud to part from.
he's the type of guy who goes into cardiac arrest, taking the whole floor to bring him back alive, but he'll say it was god who saved him. he's ungrateful to everyone around him.Every couple of months someone comes here and asks why we are busy hating on a stroked out person. They should be referred to this post. Jack deserves all the strokes he gets and then some.
Expectation vs. Reality. And just like Jack, his new house looks to only be functional on one side.
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What's wrong is going to Overpriced Outback specifically for the steak.
His carnivore food “hacks” are just the same meats, cheeses, and eggs rearranged into different forms. I don’t get how he isn’t getting tired of this. I get that he can’t eat a vegetable without a heaping side of mayonnaise, but there’s a reason that diets this restrictive typically don’t last long. Given Jack’s lack of impulse control, I doubt he’s actually following it completely. I don’t see why he can’t just have a grilled lean cut of meat with a side of roasted vegetables instead of attempting to make carnivore “ravioli.”
No, it's not built yet. Seems he bought both lots at 103 Thomas Ct and 101 Thomas Ct. The house visible in the background is the current 103 place.Is this on Zillow?
He's doing this because he's lazy, clearly doesn't want to cook, and is in the middle of a mental toddler tantrum due to him constantly ruining his meatgasm by remembering he can't eat noodles or bread. Sure he only sees them as meat holders, but it's still edible, and he still can't eat them.His carnivore food “hacks” are just the same meats, cheeses, and eggs rearranged into different forms. I don’t get how he isn’t getting tired of this. I get that he can’t eat a vegetable without a heaping side of mayonnaise, but there’s a reason that diets this restrictive typically don’t last long. Given Jack’s lack of impulse control, I doubt he’s actually following it completely. I don’t see why he can’t just have a grilled lean cut of meat with a side of roasted vegetables instead of attempting to make carnivore “ravioli.”