- Joined
- Dec 28, 2021
ive never eaten it, but what i know of traditional chinese cuisine makes me feel sick just thinking about it. it all sounds so gross and inedible.
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Damn good mustard, though.Almost all Russian food is pretty terrible, with some notable exceptions. A country that thinks vodka is an adequate substitute for a meal and whose food is some combination of pork, potatoes, butter, and dill is not a good cuisine.
Get some beef stroganoff made with heavy cream and then come back to me.Almost all Russian food is pretty terrible, with some notable exceptions. A country that thinks vodka is an adequate substitute for a meal and whose food is some combination of pork, potatoes, butter, and dill is not a good cuisine.
Strict Seventh Day Adventists are even worse when it comes to the food thing. They eat unseasoned vegan slop and think coffee is evil. At least strict Mormons allow black pepper. Strict SDAs are afraid it'll make them feel too excited. That seasoning packet must be Super Satan to them.Middle class white americans from states like Idaho remind me of Mormon cuisine. They cook like they're still in the 50s. Casseroles made with microwave rice and can of goop, fruit in jello, bisquick desserts, any and all diet food. It's been a while since I picked up my YW handbook but there is a massive emphasis on staying thin for god starting from age 8 onward. Sunday lessons about abstaining from sugar, fat, carbs, and salt because Joseph Smith would totally think they're addictive. Imagine spliting one pack of ramen in two and only using a sprinkle of the seasoning packet, because I don't have to. No wonder missionaries come back home fatter.
bitch did you not read the notable exceptions bit? Also, you Americans keep putting mushrooms and noodles in it and call it "beef stroganoff" you filthy heathensGet some beef stroganoff made with heavy cream and then come back to me.
Someone at a ROCOR Church I attended in the Philippines tried to recreate the original Olivier Salad. He was an old Russian dude from Astrakhan. Honestly I liked it but I am sure it’s not what Russians commonly eat as Olivier Salad.bitch did you not read the notable exceptions bit? Also, you Americans keep putting mushrooms and noodles in it and call it "beef stroganoff" you filthy heathens
Totally disagree here. Mexican cuisine outside of Mexico unless you count South Texas (nothing north of Houston anyway) is not Mexican food and I can’t stand it either. There’s some very good and complex dishes and a lot of simple comfort food. Is it world class? Not at all. But it’s pretty decent. If I had to pick a bad Latin American Cuisine it’s from Nicaragua. I say this as someone who regularly hangs out with a Nicaraguan who is half Italian and half native and agrees with me.Mexico, they have 5 ingredients, one being a soap plant, and thnk if they wrap it differently it's a new food.
Have a buddy who was raised Messianic Jewish and then Seventh Day before he became Eastern Orthodox. He is still vegetarian and eats absolutely terrible food. His wife has helped him improve the palate some introducing Vietnamese and Cambodian spices but it’s still not the best.Strict Seventh Day Adventists are even worse when it comes to the food thing. They eat unseasoned vegan slop and think coffee is evil. At least strict Mormons allow black pepper. Strict SDAs are afraid it'll make them feel too excited. That seasoning packet must be Super Satan to them.
You should see the abomination we call goulash. It's good, but the only thing it has in common with actual goulash is the paprika(which you can't even taste) and meat. It's also called American chop suey. That name is better, but I am too used to it being called goulash.bitch did you not read the notable exceptions bit? Also, you Americans keep putting mushrooms and noodles in it and call it "beef stroganoff" you filthy heathens
I prefer real Gulyas. But my old roommate you to make this stuff about once a month.You should see the abomination we call goulash. It's good, but the only thing it has in common with actual goulash is the paprika(which you can't even taste) and meat. It's also called American chop suey. That name is better, but I am too used to it being called goulash.
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I like to put Tajin in mine.
Most American food is pretty bad when compared to the rest of the world
you think the worst meat you can legally buy and a bunch of basic sides are good?Thanksgiving food is delicious,
What do you mean legally buy? Like you can't buy all the other meals all over the world?you think the worst meat you can legally buy and a bunch of basic sides are good?
the very cost friendly gobbler never made it big in europe because the meat is so horrible that nobody will buy it over chicken. its something poor woman eat on their bread.
If you think balut is the worst you've clearly never heard of casu martzu. Originates from an Italian region and banned across the EU because "only food safe for consumption can be sold". Fucking vile.Southeast Asia has the worst food. I was introduced to it by Philipino dudes. It's called Balut. And you should not look into it further.