- Joined
- Nov 29, 2019

These things were so fucking good.
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When did you hear this?Swiss Cheese - This one still burns me. I used Swiss cheese for some of the subs I ordered and when I heard that Subway was removing it from the menu items, my jaw dropped.
When did you hear this?
Now that I've read through this thread, I recognized some of the things mentioned here and I'll admit that some brought back memories (Sprite Remix, you were gone too soon).
As for my contribution, Subway seems to be a great offender.
Now, I'm not going to mention seasonal menu items like Buffalo Chicken subs but some of what I thought were mainstays.
Honey Oat Wheat Bread - For years, this was the go-to for one of my relatives whenever they went to Subway. They usually used it as the base for a Chicken Teriyaki sub. I can still see the disappointment on their face when I told them Subway took the bread off the menu.
Swiss Cheese - This one still burns me. I used Swiss cheese for some of the subs I ordered and when I heard that Subway was removing it from the menu items, my jaw dropped.
They seriously removed something as basic as Swiss cheese?
True. Still sucks, tough.I mean, at least they still got provolone.
Ah, the Subways near me still have Swiss.About two years ago.
And the Subways where I live still do not have Swiss cheese.
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These things were so fucking good.
Checked Amazon. It'll be back on May 8th.ALERT: Maruchan Roast Beef Ramen is no longer available. I got a flat of like 36 from Amazon and when I was down to three, went to reorder. Nope. No food service supplier, online merchants or otherwise carry it anymore. RIP my hangover snack.
All my Subways offer now is shredded cheddar, provolone, and white American (and Parmesan, if you want to count that).
Thanks! Gonna get some more asap!Checked Amazon. It'll be back on May 8th.
Ra-men
Ever since the loss of fiery habanero doritos, I assume every spicy snack is going to be discontinued at some point. Closest I've gotten to tasty habanero chips is Herr's Habanero Ranch. This will be on the chopping block soon.
Oddly enough, that is sold at a store that also sells tons of boomer food like pig's feet. Guess it's popular with the 50+ crowd.