- Joined
- Oct 4, 2019
Ketchup on eggs is an affront to decency and society. also, the smell makes me nauseous,
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
Onions are great, but on their own?
It does help when making burgers since it adds a flavor, but most of the time I don't bother with it. It's not critical, more a quality of life thing you can do.Cooking shows and youtube have always been really obsessive about toasting buns, but I just don't feel it.
I totally get that. Especially seeing cheese on the breakfast table crammed in between sausage platters and whatnot, all cold and sitting there for half an hour. However, there are maybe one or two types of cheese that, in the safety of my own home, I find great delight in.I hate cheese, all of it and any kind. Even just the smell of it makes me gag.
More for me thenI hate cheese, all of it and any kind. Even just the smell of it makes me gag.
Any recommendations?Brain is good. It’s got a nice texture and just sucks up the flavour around it. It’s especially good when done via hotpot, I’ve had it in east asia a few times.
Just watch out for those prions.
YESLay's Stax are superior to Pringles
I just hate some peoples need to drown anything they can in cheese, it's gross.I hate cheese, all of it and any kind. Even just the smell of it makes me gag.
I call that "xenomorph nest".I just hate some peoples need to drown anything they can in cheese, it's gross.
I think you meant to say Screamin’ Sicilian is the best. It’s ok, common mistakeRed Baron is the best big frozen brand. DiGiorno can suck my toes.
Totino's Party Pizza ftw. Even though it only vaguely resembles a pizza and despite its name I doubt anyone has ever eaten one in the presence of another human.I think you meant to say Screamin’ Sicilian is the best. It’s ok, common mistake
you reminded me of this old gemTotino's Party Pizza ftw. Even though it only vaguely resembles a pizza and despite its name I doubt anyone has ever eaten one in the presence of another human.
Red Baron does not make a deep dish though.Red Baron is the best big frozen brand. DiGiorno can suck my toes.
It's one of those things that only people that are either drunk beyond their own comprehension or just plain shit and lazy at cooking eat.Ketchup on eggs is an affront to decency and society. also, the smell makes me nauseous,
I'm the opposite, whenever I spot a sale on cheese I have to hold myself or I end up buying so much that my liver starts hurting in anticipation before I have even left the fucking market lol! I once ate an entire small camembert wheel on a single sitting.I hate cheese, all of it and any kind. Even just the smell of it makes me gag.
If anything, you're actually in the right going by what gastronomy says. Buns are supposed to be soft as in to hold the burger together.Cooking shows and youtube have always been really obsessive about toasting buns, but I just don't feel it.