Inactive Cooking with Simply Sara / Sara Potter

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@Male brought it to my attention that this woman hasn't dropped dead yet and is more active sharing her recipes than ever. The caloric count on any one serving from her monstrosities is more than many villages in Africa eat between themselves in a week. Everyone share your favorite Sara video!

I like that she runs out of breath opening jars and stirring things on the stove:
youtube: https://www.youtube.com/channel/UCW7dkv716GTmq_e1NXL0NvA

Here's her classic macaroni salad that launched her into internet infamy:

Another salad that's not a fucking salad:

She won't eat anything green unless it's smothered in mayo and sugar:

If your New Years resolution was to lose some weight, click around her channel to foster levels of disgust that will put you off to eating entirely so you can have that ED you always wanted.
 
She's so depressing, she just throws things together and chows down. She's run into medical problems a few times because of her diet, and goes right back to it.
lol yeah I remember she took a hiatus from making videos and everyone speculated that she died but it turns out she had been hospitalized with a life threatening case of pneumonia, no doubt complicated by her morbid obesity, and she went on to say how near to deaths door she was and how lucky she is to be alive and went right back on with making 40k calorie meals lol. If 2016 didn't kill her, I don't know what will.
 
lol omg, I laughed when she dumped like half a jar of green onions in, and then it kept spiraling out of control with the sugar (sorry SPLENDA) and then the eggs, and then frozen peas and mushrooms? Does she have fucking alzheimer's?
As someone that loves cooking the Fried Slaw video pains me in my very soul.
 
Does anyone know where she's from? Mixing more than 3 ingredients together and calling it a salad regardless of it having any veggies in it is an extremely North Dakotan/Minnesotan thing (or at least in my experience it is).

But she doesn't exactly sound like she's from there so I really can't tell.
It is a mid west thing but also 50s era, and ambrosia is a early 20th century south thing.

I'd assume midwest though. But I can't place an accent.
 
Every time I think "hey, I really need to eat healthier" I compare my diet to hers and realize that I am comparatively eating like the healthest nuttest vegan superfood-lover on the planet.

The human body is an amazing thing. We need so many various vitamins and minerals on a daily basis, and yet some people can eat nothing but deep-fried mayonnaise stuffed into a powdered sugar donut and not die for years, possibly decades.
 
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