Careercow Jack Russell Scalfani / Cooking With Jack / Jack on the Go Show / jakatak - YouTube "Celebrity" "Chef", Living Encyclopedia of Gluttony-Induced Maladies, Salmonella Elemental

When will Jack drop dead?

  • February-March 2024

    Votes: 6 0.4%
  • April-May 2024

    Votes: 6 0.4%
  • June-July 2024

    Votes: 18 1.3%
  • August-September 2024

    Votes: 34 2.4%
  • October-November 2024

    Votes: 37 2.7%
  • December 2024

    Votes: 44 3.2%
  • Sometime in 2025

    Votes: 258 18.6%
  • Sometime in 2026

    Votes: 196 14.1%
  • Jack lives forever. The Wendigo Must Consoom

    Votes: 790 56.9%

  • Total voters
    1,389
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Archive (480p):
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The worst part of all this, other than everything Mushbrain did wrong, is that thumbnail actually looked good. Sure he fucked it up by burning the dried onions, it's swimming in grease from all that butter, cream and the oil from the tomatoes, the chicken is going to be dry as fuck but it looked better than the final product.

Beyond that it's not necessarily a bad recipe it just needs a bit more of a deft hand to tone down the retard that Mushbrain introduces to everything.

Why did he use dried onions with the chicken if he was just going to add fresh onions later? Is there even a reason to add them to the chicken since he's not marinating it?
It's because that's what he always does. He always adds dried onion / garlic to his meat before cooking. He doesn't seem to get that using the dried onion like that doesn't work.
 
- Jack does not find the dog vocalizing cute; he pulls out the fucking flat face when she does it.


Chicken diarrhea cha cha cha

Jack actually remembers a repeat. Better buy another microwave bacon cooker! Rather than pumped, Jack seems annoyed that he has upcoming content.

CHECK THE FLAME makes a triumphant return.

Jack informs us there is a myth. But he fucks up the relation. so instead he's just informing us. THERE IS A MYTH.

Jack crowds the shit out of the counter to get BaconUp in the shot, that Oxo box definitely has cross conTAMination.

Jack breaks the streak of presentable food; the chicken looks nasty as early as mid-cooking. Of course, it's on high, so he gets a nice crust mix of burnt packaged seasoning.

Jack drowns the onions in butter, and as captkrisma wrote, he even manages to burn fucking BUTTER.
He almost manages to lose his grip on the frying pan. I know we'd never get the burn face video, but I can imagine, damnit.

Jack adds a lid, I don't think he really understands why.

Gill the season the chicken. It's a trend.

Jack ruins the fresh veggies with jarred shit. He acts like it's the prized ingredient.

Jack nearly killed the exterminator with his cooking. While I prefer Jack receive ACTUAL self-burns, the unintentional self-dunks are fun too.

Jack dumps more shit on his plated turd. The chicken is horrible looking, but uncharacteristically un-pink.

Jack is clearly cognitively fucked beyond the baseline. "Tammy's going to be home soon" appears to be the new catchphrase.

Maybe Jack tried to get the exterminator to run the turkeys off.

- Jack has admitted to a prior mishap from not checking da flame, but I don't have a link.
 
The worst part of all this, other than everything Mushbrain did wrong, is that thumbnail actually looked good. Sure he fucked it up by burning the dried onions, it's swimming in grease from all that butter, cream and the oil from the tomatoes, the chicken is going to be dry as fuck but it looked better than the final product.
The thing is, since he lives in his own dictator channel ruled bubble, shit won't change. He sees what he wants to see, he hears what he wants to hear, he eats what the fuck he's preparing.

No constructive critic is going to hit his head. Alltough what's interesting is (I've pointed that out a couple of times) that he's responding to comments on videos that are fucking 10 years old or so.
 
the nicest guy on youtube

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#TBT to the creamy chicken video from a year ago that Jack mentions in the new one.


His decline in speech is much more obvious when you compare across two nearly identical recipes, though the cooking is still just as bad.

Maybe I spoke too soon when I said the seasoning in the new video was bad "even by Jack standards":
Screenshot 2022-05-03 11.00.20 PM.png

Jack fucked up the roux so now his sauce is split and it's going to taste like raw flour:
Screenshot 2022-05-03 11.03.17 PM.png

Jack has to hack and twist at the chicken to get a piece off.
Screenshot 2022-05-03 11.15.40 PM.png

Get you salmonella.
Screenshot 2022-05-03 11.13.19 PM.png
 
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the nicest guy on youtube

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Imagine being too lazy and retarded to remember to flip your cut and season that side. Oh sure, you lose a bit, but whatever, it ensures that you get a more even profile and if you do it right and wait a bit it will gain that flavor through osmotic balance.

As for the shit grease chicken, thankfully others have covered that trashfire quite well. I'll merely state that the video is a clear sign of dementia, or Jack literally drinking the pain of being made fun of away. Either way it's horrible.

Oh, also it's still proof that Jack is too mushbrained and stupid to understand an oven has more settings than OFF and HIGH. This meal would've done well with medium-high then medium to medium low to account for maillard browning of the meat, the smoke point of the fat, and then the full cook rate of all components. It's not sorcery to lower a heating element and take something off the fucking thing to control temp.
 
Oh, also it's still proof that Jack is too mushbrained and stupid to understand an oven has more settings than OFF and HIGH. This meal would've done well with medium-high then medium to medium low to account for maillard browning of the meat, the smoke point of the fat, and then the full cook rate of all components. It's not sorcery to lower a heating element and take something off the fucking thing to control temp.
dude don't you know that if the fire is there, it's H O T? if you had a (hypothetical) setting less than H O T, it wouldn't have fire, and could cause an explosion. smh my head.
 
Imagine being too lazy and retarded to remember to flip your cut and season that side. Oh sure, you lose a bit, but whatever, it ensures that you get a more even profile and if you do it right and wait a bit it will gain that flavor through osmotic balance.
If he can't be bothered to spread out his seasoning why would he be bothered to season both sides?

If I didn't know better I'd say this was Mushbrain having a larf and trolling everybody by being a terrible cook. But no. It's totally real and he really is that dense.
 
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This is the packrat hoard that Jack and Tammy are parking their two cars outside for. Someone should convince him that smoking with the door closed and lying down next to the smoker for eight hours will trap all the flavors and make the meat extra juicy.
Okay I know this is an oldie at this point but holy fuck that garage. You can see that at one point it was organized and as you get toward the center it becomes more and more of a pile.

That fridge cannot even be opened. How long has it sat sealed keeping within unspeakable horrors?
 
Okay I know this is an oldie at this point but holy fuck that garage. You can see that at one point it was organized and as you get toward the center it becomes more and more of a pile.

That fridge cannot even be opened. How long has it sat sealed keeping within unspeakable horrors?
no doubt there's a brisket sitting in that fridge waiting for the next church chili contest
 
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