Niggers Eating Cornstarch - And any other weird nigger food related shit

[The Feline Solution]

I've been trying to find a specific chili dog flavor and have been unsuccessful. It doesn't help that I can't describe food for shit, but I found one recipe I'm definitely NOT going to use.

thread relevance: 2:25.

Already knew it was horrible when she doubled down on the spices when she was preparing the ground beef but then she went for the triple dip once everything was in the pot I can practically feel the grittieness of all that onion and garlic powder in my mouth just from watching. Only positive thing i can take from that video is that it put me in the mood to cook up a big pot of chili myself.

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Nigger, what the fuck?! Not even olive oil, damn!

yknow ive been hearing less and less about the holocauster recently

Mr.Goldenblatt's wild ride never ends:

 

[AnOminous]

I really doubt that a craving for dietary fat (which is a real thing) would become a craving for soap, since so many actual foods contain plenty of fat.

And odds are good you don't have them in some sub-Saharan shithole.

 

[Cuntspiracy Man]

Bro she must have permanent diarrhea. There's no way she doesn't shit herself regularly. Fuckin Apes. (pic related)

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I do imagine a lot of people who eat like shit have horrible stomach conditions and never consider that it might be the result of their diet, they just think it's normal

Spoiler: TMI

I knew someone who would always need to shit IMMEDIATELY, RIGHT NOW, THIS VERY SECOND and could never hold it in, if I was in the bathroom when they needed to go in I'd have to stop in the middle and evacuate immediately or else there would be a disaster
They always said it's normal, but I saw the way they eat, nothing but processed supermarket food and oils

 

[Rungle]

 

[Agent Abe Caprine]

What's up with niggers frying the hell out of meat, including ruining steak until it's dry and stringy?

It's a common thing in Southern cooking. Soul food is just Southern food with more melanin.

 

[Ultrapenguin]

Reminds me of this one woman on, Tiktok, She's, I believe mixed black? But dammit even if she wasn't, it'd be too funny not to post
She has a habit of eating oils with everything. She will occasionally just chug oil straight out the bottle, like, full blown processed rape seed or sunflower seed oil, other times she will eat a spoonful of "butter" (It's never butter, always margarine, so again, more processed oil) with her ice cream or pizza. Then she will usually do a little ballfisted jig and mug the camera with a weird, almost 'smug' expression. I think she perceives it as some kinda EPIC PWN against people who tell her that shit's weird, gross and certainly unhealthy, but it just comes off as mental.

...Hell, Tiktok behavioral patterns in general, and specifically that thing they do where they make fools of themselves and act smug about it as if it's as much as two shits of a bother for other people, deserve their own thread... Let me know if one is made specifically about the Animal Planet style study of these weird bastards...

Back on topic tho, I wonder how something like that evolved, was it a result of some deficiency and craving, or just weird fatso behavior? I mean yeah, at this point it could just be for attention, but it had to have BEGUN as something legitimate
Will post videos when I'll manage to wrangle a few


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Incredible.

And to think, Junji Ito believed he was making an over the top horror manga since obviously nobody would ever sit around chugging oil straight out of the bottle. Here he was portraying normal life for fat black tiktokers.

Keep an eye out for fish on mechanical spider legs to start crawling out of the ocean I guess.

 

[kangaroo teller]

Do you have the one of the Asian cooking noodles?, people have told me about it but I've failed in my search.
In the video he says "The best part about noddle... Is that white man don't know how to..."

 

[PandaChai]

things like drywall or starch in their hands maybe feeling good, so the next conclusion is "well what if i put it in my mouth...."

Negroes confirmed to be overgrown infants.
(also I agree with your well-reasoned response to my inflammatory, low-effort post)

 

[p0e]

here's this

 

[Chongqing]

Incredible.
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And to think, Junji Ito believed he was making an over the top horror manga since obviously nobody would ever sit around chugging oil straight out of the bottle. Here he was portraying normal life for fat black tiktokers.

Keep an eye out for fish on mechanical spider legs to start crawling out of the ocean I guess.

This reminds me of a Dr. Phil episode profiling a young man who was eating dinner with his parents, but then he had a psychotic break and began chugging cooking oil. He walked out of the house and killed some random people who were just hanging out in their garage.

Drinking oil is murderous behavior.

 

[Tasty Tatty]

I don't doubt that. I knew a woman that when she was pregnant was working in her garden and she had this uncontrollable urge to eat some of the soil. She was mortified after she ate some. Turns out she was anemic and the soil was iron rich, she decided to take iron supplements instead of continuing to eat soil.

Was the woman non-black? that'd explain the rational behavior and conclusion.

 

[UnsufficentBoobage]

Reminded me of how I was like 6 and started eating baby cream, but I stopped it the very second I was back home, does that crap happen from stress?

Also, so many starch wasted T_T

 

[Cuntspiracy Man]

I finally went and collected some videos from oil and """"""""butter"""""""" chugging girl that weren't just Tiktoks of empty brained people staring at the camera reacting to her, goddamn that whole app is repetitive and incestuous

Yes, that is the exact same song
Yes, that is the exact same little dance she does while she fills her cheeks with solidified machine oil and crosses her eyes
No, I can't diagnose what mental illnesses those are, but I think "Modern woman on Tiktok" syndrome is at the top of the list

we need a variant of :late: but in a positive sense
more like.... "classic"

here's this

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This is just a vodka-fruit cocktail, no matter how "Crazy" it looks
It seems like something you'd set out at a big party an have a blast I can't get mad at this man he knows what's good

I don't doubt he has videos making some real weirdo shit, and if so, you should post those instead

 

[Rungle]

Do you have the one of the Asian cooking noodles?, people have told me about it but I've failed in my search.
In the video he says "The best part about noddle... Is that white man don't know how to..."

 

[Cuntspiracy Man]

I'm so glad he sounds exactly how i expected him to

 

[Kit Marz]

Was the woman non-black? that'd explain the rational behavior and conclusion.

She is hispanic. She's upper middle class and has always prided herself on being classy, so I think that urge really messed with her.

 

[Fukase]

This thread was one of the most entertaining things I've read in a while.

If anything tasteless food seems to be an American thing. Not all for sure, but some. I honestly think it started around the 50's when convenience became prioritized over quality and brands wanted to push their packaged goods and food shortcuts on the public. just look at the bizarre jelly salads in cookbooks of that time. The complex art of cooking is now mostly confined to people who have an autistic interest in it like me. The average guy just want to get their meal done as quick as possible which often does result in shittier food.

Not that the blacks who rant about white people food are any better, throwing 5 different kinds of salt powder is just overloading on one type of flavor and calling it seasoning. They just use more of it. Like many have said this creates no depth in the flavor beyond saltiness and maybe a little garlic and onion flavor that managed to survive the powder process. Salt is important in many dishes but it needs something beyond just that. Garlic powder etc. has its uses for sure, but can't substitute the taste of real garlic in most cases.

People were shitting on Japanese food earlier but many dishes are very much flavorful. It just isn't the flavors of salt, butter and fat like most Americans are used to.

 

[Cuntspiracy Man]

This thread was one of the most entertaining things I've read in a while.

If anything tasteless food seems to be an American thing. Not all for sure, but some. I honestly think it started around the 50's when convenience became prioritized over quality and brands wanted to push their packaged goods and food shortcuts on the public. just look at the bizarre jelly salads in cookbooks of that time. The complex art of cooking is now mostly confined to people who have an autistic interest in it like me. The average guy just want to get their meal done as quick as possible which often does result in shittier food.

Not that the blacks who rant about white people food are any better, throwing 5 different kinds of salt powder is just overloading on one type of flavor and calling it seasoning. They just use more of it. Like many have said this creates no depth in the flavor beyond saltiness and maybe a little garlic and onion. Salt is important in many dishes but it needs something beyond just that.

People were shitting on Japanese food earlier but many dishes are very much flavorful. It just isn't the flavors of salt, butter and fat like most Americans are used to.

Say what you will about Americans, but their cooking, specifically older more traditional American cooking, taught me just how versatile butter can be
Before I started learning American recipes I never would've dreamt of putting it anywhere near hot sauce
I can respect that

 

[AnOminous]

This is just a vodka-fruit cocktail, no matter how "Crazy" it looks
It seems like something you'd set out at a big party an have a blast I can't get mad at this man he knows what's good

I've seen that. There was a pretty common thing in college called "jungle juice" where they'd hollow out a watermelon enough to get a fifth of Everclear into it and let that soak in for about 24 hours, then chop it open and chop up all the watermelon, throw in a bunch of other stuff like bananas, pineapple, coconuts, and pretty much an indiscriminate mess of other fruit, let that soak in for a while, then mix in a bunch of rum and vodka and other stuff like that, then let that soak for a while, and then have a party nobody remembered.

With the high alcohol and sugar content it was pretty much original Four Loko without the caffeine, but delicious.

There's like a million different things called this but they basically have alcohol and fruit in common.

 

[Fukase]

Say what you will about Americans, but their cooking, specifically older more traditional American cooking, taught me just how versatile butter can be
Before I started learning American recipes I never would've dreamt of putting it anywhere near hot sauce
I can respect that

I love old style American food. I'm american and ate a lot of southern food especially growing up. Country fried steak was a favorite. Unfortunately I can't eat that way every day if I don't want to be a fat fuck. Such is life.

The issue I have more with America specifically is how much processed food culture is a thing here. It lowers the quality of home cooking a lot. If you make stuff from scratch, preferably with as fresh ingredients as you can find, 99% of time it'll be better. Unfortunately this just isn't feasible for many.