Thermometres
Instant Read:
Thermoworks Thermapen MK4, $99.
Thermoworks Thermopop, $29.
Oven:
CDN Pro Accurate Oven Thermometre, $8.70.
Probe:
Thermoworks Chef Alarm, $59.
Polder Classic Digital Thermometre/Timer, $24.99.
Fridge:
Maverick Cold-Chek Digital Refrigerator/Freezer Thermometre, $19.99.
Remote:
IDevices Kitchen Thermometre, $78.00.
None of the models truly always work for the advertised distance.
Timers:
Kitchen
OXO Good Grips Triple Timer, $19.99.
Measuring Tools:
Dry Measuring Cups:
OXO Good Grips Stainless Steel Measuring Cups, $19.99.
Liquid Measuring Cups:
Pyrex 2-Cup Measuring Cup, $5.99.
Measuring Spoons:
Cuisipro Stainless Steel Measuring Spoons Set, $11.95.
Digital Scale:
OXO Good Grips 11 lb. Food Scale with Full Out Display, $49.95.
Ozeri Pronto Digital Multifunction Kitchen and Food Scale, $11.79.
Lightweight and lacks a removable platform for easy cleaning.
Knives and Boards:
Chef’s Knife:
Victorinox Swiss Army Fibrox Pro 8-inch Chef’s Knife, $39.95.
Mac Knife Series Hollow Edge Chef's Knife, 8-inch, $95.
My personal favourite Japanese-style Chef’s knife from an affordable price range, not listed in the book but I cannot recommend it enough.
Mac Knife Professional 8-inch Hollow Edge Chef Knife, $175.
Same as above, except with a higher price range.
Carbon-Steel Knife:
Bob Kramer 8-inch Carbon Steel Chef’s Knife by Zwilling J.A. Henckels, $299.95.
Togiharu Virgin Carbon Steel Gyutou, 8.2’’, $98.50.
All carbon-steel knives are high-maintenance and prone to rusting when not kept dry, but they are believed to be stronger and able to retain a keener edge. Sharpen to between 10 and 15 degrees on either side of the blade.
Paring Knife:
Wüsthof Classic with PEtec, 3 and a half inch, $39.95.
Victorinox Swiss Army Fibrox Pro 3 and a quarter inch Paring Knife, $4.95.
Cutting edge angle around 15 to 17 degrees.
Serrated Knife:
Mercer Culinary Millennia 10’’ Wide Bread Knife, $22.10.
Slicing Knife:
Victorinox Swiss Army Fibrox Pro 12-inch Granton Edge Slicing/Carving Knife, $54.65.
Knife Sharpener:
Chef’sChoice Trizor XV Knife Sharpener Model #15, $149.99. (Electric)
Pronto Manual Diamond Hone Asian Knife Sharpener Model #463, $49.99. (Manual)
More and more, Western knives are being sharpened in a way that emulates the Japanese style, which is to about 15 degrees.
Chef’sChoice Diamond Sharpener for Asian Knives, Model #316, $79.99. (Electric)
Carving Board:
J.K. Adams Maple Reversible Carving Board, $69.95.
Cutting Board:
Proteak Edge Grain Teak Cutting Board, $84.99. (Wooden)
OXO Good Grips Carving and Cutting Board, $21.99. (Plastic)
Pots and Pans:
Saucepan:
All-Clad Stainless 4-qt. Saucepan with Lid and Loop, $224.95. (Large)
Calphalon Contemporary Nonstick 2 and a half quart Shallow Saucepan with Cover, $39.95. (Small)
Cuisinart MultiClad Unlimited 4-qt Saucepan, $69.99. (Large)
Stockpot:
All-Clad Stainless 12-qt Stock Pot, $389.95.
Cuisinart Chef’s Classic Stainless 12-qt Stock Pot, $69.99.
Traditional Skillet:
All-Clad 12-inch Stainless Fry Pan, $154.95.
Nonstick Skillet:
OXO Good Grips Non-Stick 12-inch Open Frypan, $39.99.
Cast-Iron Skillet:
Lodge Classic 12-inch Cast Iron Skillet, $33.31.
Le Creuset Signature 11 and three quarters inch Iron Handle Skillet, $179.95.
Mario Batali by Dansk 12’’ Open Sauté Pan, $59.95.
Grill Pan:
Staub 12-inch American Square Grill Pan and Press, $219.95.
Lodge Square Grill Pan, $18.97 WITH Lodge Ribbed Panini Press, $14.98.
Sauté Pan:
All-Clad Stainless 3-qt Tri-Ply Sauté Pan, $224.95.
Cuisinart MultiClad Pro Stainless 3 and a half Quart Sauté Pan with Helper and Cover, $78.13.
Dutch Oven:
Le Creuset 7 and a quarter qt. Round French Oven, $349.95.
All-Clad Stainless 8-qt. Stockpot, $279.95.
Lodge Colour Enamel 6-qt. Dutch Oven, $76.82.
Rimmed Baking Sheet:
Nordic Ware Bakers Half Sheet, $14.97.
Roasting Pan:
Calphalon Contemporary Stainless Roasting Pan with Rack, $99.99.
Calphalon Commercial Hard-Anodised Roasting Pan with Nonstick Rack, $59.99.
Tools and Utensils:
Kitchen Shears:
Kershaw Taskmaster Shears/Shun Multi-Purpose Shears, $49.95.
J.A. Henckels International Kitchen Shears- Take Apart, $14.95.
Tongs:
OXO Good Grips 12-in. Locking Tongs, $12.09.
Wooden Spoon:
SCI Bamboo Wood Cooking Spoon, $2.40.
Ladle:
Rösle Hook Ladle with Pouring Rim, $34.00.
OXO Good Grips Brushed Stainless Steel Ladle, $9.99.
All-Around Spatula:
Wüsthof Gourmand Turner/Fish Spatula, $44.95. (Metal)
Matfer Bourgeat Pelton Spatula, $8.23. (Plastic)
OXO Good Grips Flexible Turner- Steel, $7.99. (Metal)
Rubber/Silicone Spatula:
Rubbermaid Professional 13 and a half in. High-Heat Scraper, $18.99.
Tovolo Silicone Spatula, $8.99.
All-Purpose Whisk:
OXO Good Grips 11’’ Balloon Whisk, $9.99.
Pepper Mill:
Cole and Mason Derwent Gourmet Precision Pepper Mill, $40.00.
Can Opener:
Fissler Magic Smooth-Edge Can Opener, $29.00.
Garlic Press:
Kuhn Rikon Stainless Steel Epicurean Garlic Press, $39.95.
Manual Citrus Juicer:
Chef’n FreshForce Citrus Juicer, $23.04.
Vegetable Peeler:
Kuhn Rikon Original Swiss Peeler, $3.50.
Colander:
RSVP International Endurance Precision Pierced 5 qt. Colander, $25.99.
Salad Spinner:
OXO Good Grips Salad Spinner, $29.99.
Rasp Grater:
Microplane Classic Zester Grater, $12.35.
Grater:
Rösle Coarse Grater, $35.95.
BAKEWARE:
Glass Baking Dish:
Pyrex Bakeware 9 x 13-Inch Baking Dish, $9.09.
Metal Baking Pan:
Williams-Sonoma Goldtouch Nonstick Rectangular Cake Pan 9’’ x 13’’, $32.95.
Square Baking Pan:
Williams-Sonoma Goldtouch Nonstick Square Cake Pan, 8’’, $21.00.
Round Baking Pan:
Nordic Ware Naturals Nonstick 9-Inch Round Cake Pan, $14.32. (Best All-Around)
Chicago Metallic Non-Stick 9’’ Round Cake Pan, $10.97. (Best for Browning)
Pie Plate:
Pyrex Bakeware 9 Inch Pie Plate, $8.16.
Loaf Pan:
Williams-Sonoma Goldtouch Nonstick Loaf Pan, $21.00.
Muffin Tin:
Anolon Advanced Bakeware 12-Cup Muffin Pan, $24.99.
Bundt Pan:
Nordic Ware Platinum Collection Anniversary Bundt Pan, $26.95.
Rolling Pin:
J.K. Adams Plain Maple Rolling Dowel, $13.95.
Mixing Bowls:
Vollrath Economy Stainless Steel Mixing Bowls, from $2.90 to $6.90, from 1 and a half qt. To 5 qt. (Metal)
Pyrex Smart Essentials MIxing Bowl Set with Coloured Lids, $27.98 for a 4-pack. (Glass)
Oven Mitt:
Kool-Tek 15-inch Oven Mitt by Katchall, $44.95.
Cooling Rack:
CIA Bakeware 12-Inch x 17-Inch Cooling Rack, $15.95.
Appliances:
Food Processor:
Cuisinart Custom 14-Cup Food Processor, $199.99.
Stand Mixer:
KitchenAid Pro Line Series 7-Qt. Bowl Lift Stand Mixer, $549.95.
KitchenAid Classic Plus Series 4.5-Qt. Tilt-Head Stand Mixer, $199.99.
Handheld Mixer:
KitchenAid S-Speed Ultra Power Hand Mixer, $69.99.
Cuisinart PowerSelect 3-Speed Hand Mixer, $26.77.
Blender:
Vitamix 5200, $449.00.
Breville The Hemisphere Control, $199.99.
Grilling Equipment:
Charcoal Grill:
Weber Performer Deluxe Charcoal Grill, $399.00.
Weber Original Kettle Premium Charcoal Grill, 22-inch, $149.00.
Gas Grill:
Weber Spirit E-310 Gas Grill, $499.00.
Chimney Starter for Charcoal Fires:
Weber Rapidfire Chimney Starter, $14.99.
Grill Tongs:
OXO Good Grips 16-Inch Locking Tongs, $14.99.
Grill Brush:
Grill Wizard 18-Inch China Grill Brush, $31.50.
Grill Spatula:
Weber Original Stainless Steel Spatula, $14.99.
Smoker:
Weber Smokey Mountain Cooker Smoker, 18’’, $298.95.
Basting Brush:
Elizabeth Karmel’s Super Silicone Angled Barbecue Brush, $9.16.
Kitchen Staples:
Fire Extinguisher:
Kidde Kitchen Fire Extinguisher, $18.97.
Liquid Dish Soap:
Mrs. Meyer’s Clean Day Liquid Dish Soap, Lavender, $3.99.
All-Purpose Spray Cleaner:
Method All-Purpose Natural Surface Cleaner, French Lavender, $3.79.
Food Storage Bags:
Ziploc Brand Double Zipper Gallon Freezer Bags with the Smart Zip Seal, $3.99 for 30 bags.
Plastic Wrap:
Glad ClingWrap Clear Plastic, $1.20 per 100 sq.ft.
Heavy-Duty Handled Scrub Brush:
Caldrea Dishwashing Brush, $5.00.
Laundry Stain Remover:
OxiClean Versatile Stain Remover, $8.59 for 3 lbs.
Kitchen Twine:
Librett Cotton Butcher’s Twine, $8.29 for 370 ft.
Digital Scale:
OXO Good Grips 11 lb. Food Scale with Full Out Display, $49.95.