Niggers Eating Cornstarch - And any other weird nigger food related shit

[Cuntspiracy Man]

Fried chicken doesn’t have any one inventor. And it’s much older than you may think! English cook Hannah Glasse had the first published fried chicken recipe in 1747. However, the earliest stories of fried chicken are thousands of years old. They come from China, the Middle East, and West Africa. However, the dish has changed a lot over the years.

American-style fried chicken started in the American South. Some people think the recipe came from Scottish immigrants.

Niggers only steal not invent

And that's assuming they're willing to admit their own culture (any flavor of white) created a recipe.

People still think blacks created fried chicken because at no point in human history had anyone ever fried food previously until blacks came around.

this all makes sense once you realize most blacks in first world countries, as well as modern americans, believe whites don't have a race or a culture, they're a sort of default blank slate
that's why every black/white mullatto is "basically black", that's why when a fictional character gets turned black they can never become white again, that's why once something is associated with blacks it's forever theirs, that's why even whites believe other whites couldn't have created something- blackness is the presence of something where there was once only whiteness, which is nothingness
attributing something to whites is like attributing something to nothing, it's like if you have a glass of air, you don't call it a glass of air, you call it an empty glass- put juice in it, even just a droplet, and suddenly all that matters is that there's juice in the glass, nothing else- that's how race operates in these peoples' eyes

 

[NyQuilninja]

That's because niggers don't have culture. At least not the ones in America. Because they're a imported resource that was never designed to actually be a part of the culture. So their contributions are often the same as the White contributions.

 

[AnOminous]

Bonus points for facebook ai offering to teach me the way of seeznun.

Goddamn look at all this ooking and eeking. They're like howler monkeys throwing their own shit at something.

it's like if you have a glass of air, you don't call it a glass of air, you call it an empty glass- put juice in it, even just a droplet, and suddenly all that matters is that there's juice in the glass, nothing else- that's how race operates in these peoples' eyes

But they hate da juice.

That's because niggers don't have culture. At least not the ones in America. Because they're a imported resource that was never designed to actually be a part of the culture. So their contributions are often the same as the White contributions.

They talk about "seasoning" and mainly mean salt and powdered shit sold at Dollar General. They'd be utterly confused by lemongrass or basil or bay leaves.

 

[AssignedEva]

I wasn't shocked, and this isnt new information. Just said it was whacky, cause it's pretty wild that 20th century, 1st world America got fucked so hard some people went back to eating grass. Are you a nigger or just retarded?

It's called foraging. They weren't just chewing on some leaves they found on the ground, they were using them to make meals. Pre-urbanisation foraging for "salad greens" (or having them in a cottage garden) was pretty common, and they were widely eaten.

Those are all from American newspapers or cookbooks (including textbooks from cookery schools) 1850 - 1900. There's more, but you get the point.

Spoiler: Examples from other cultures

Dandelions are bitter, so you either have to boil them or get something fatty/oily on them to reduce the bitterness.

They weren't "going back to eating grass", they were just doing what they'd done as children (or hadn't stopped doing).

There's lots of similar plants (purslane, goosefoot, chickweed) that were pretty normal for people to eat up until the mid 20th century, but they're not things that tend to get cultivated so you can't find them in shops. It's only because people are so divorced from their food that the idea of picking plants that are growing in parks or on wasteland is so weird, and probably part of the same reason you see bizarre things in this thread like washing chicken with dish soap or relying on a mystery "seasoning" powder to cook has caught on in a certain demographic.

 

[Frosty Fetus]

It's called foraging. They weren't just chewing on some leaves they found on the ground, they were using them to make meals. Pre-urbanisation foraging for "salad greens" (or having them in a cottage garden) was pretty common, and they were widely eaten.
View attachment 5934983View attachment 5934984View attachment 5934986View attachment 5934988View attachment 5934990View attachment 5934995View attachment 5935000
Those are all from American newspapers or cookbooks (including textbooks from cookery schools) 1850 - 1900. There's more, but you get the point.

Spoiler: Examples from other cultures

Dandelions are bitter, so you either have to boil them or get something fatty/oily on them to reduce the bitterness.

They weren't "going back to eating grass", they were just doing what they'd done as children (or hadn't stopped doing).
View attachment 5935011
There's lots of similar plants (purslane, goosefoot, chickweed) that were pretty normal for people to eat up until the mid 20th century, but they're not things that tend to get cultivated so you can't find them in shops. It's only because people are so divorced from their food that the idea of picking plants that are growing in parks or on wasteland is so weird, and probably part of the same reason you see bizarre things in this thread like washing chicken with dish soap or relying on a mystery "seasoning" powder to cook has caught on in a certain demographic.

I remember when I was a really young kid I would just eat raw dandelions. I did it so much is became a sort of persistent habit.

But dandelions taste really good, bitter, earthy, and sometimes they have strange sweet flavor.

 

[Noxe]

picking plants that are growing in parks or on wasteland is so weird

More like "dangerous to eat because could have been sprayed with pesticides/herbicides, or pissed/shat on by pets or people.

Id probably advice against eating random plants where people

 

[AssignedEva]

More like "dangerous to eat because could have been sprayed with pesticides/herbicides, or pissed/shat on by pets or people.

Well, I wouldn't harvest salad greens from an urban park like those people in 1890s Chicago are doing, but most leafy greens you buy in the shop will have been sprayed with pesticides and herbicides and grown with manure (which is often where those E coli outbreaks from salad come from). That's why you should always rinse salad leaves.

 

[teriyakiburns]

I remember when I was a really young kid I would just eat raw dandelions. I did it so much is became a sort of persistent habit.

I used to eat clover like that, when I was a kid. Suck on the flower and nom down a bunch of the leaves. I had to stop when we moved into a house without a garden.

For whatever it's worth, I fairly regularly add dandelion leaves to my salad during the spring and summer. They insist on growing in my garden anyway, so I might as well get some use out of them. I also forage sorrel and nasturtium (a pretty garden flower that grows like a weed and tastes lovely), and sometimes wild garlic if I'm lucky enough to catch it at the right time. Maybe borage. I also regularly make elderflower cordial and pick plums down by the canal. Sometimes I make catnip tea. Also also, the elites don't want you to know this, but the hazelnuts are free and you can take them home.

 

[AnOminous]

I used to eat clover like that, when I was a kid. Suck on the flower and nom down a bunch of the leaves. I had to stop when we moved into a house without a garden.

For whatever it's worth, I fairly regularly add dandelion leaves to my salad during the spring and summer. They insist on growing in my garden anyway, so I might as well get some use out of them. I also forage sorrel and nasturtium (a pretty garden flower that grows like a weed and tastes lovely), and sometimes wild garlic if I'm lucky enough to catch it at the right time. Maybe borage. I also regularly make elderflower cordial and pick plums down by the canal. Sometimes I make catnip tea. Also also, the elites don't want you to know this, but the hazelnuts are free and you can take them home.

If you really want to impress people (with how gay you are), you can make salads entirely out of decorative flower petals. Plenty of flower petals are edible.

 

[Drip Torch]

More like "dangerous to eat because could have been sprayed with pesticides/herbicides, or pissed/shat on by pets or people.

Id probably advice against eating random plants where people

Heavily depends on previous history of chemical treatments and land use. Realistically most are not going to know this history, or able to get information from "reading the land". If in a field freshly treated with pig manure, not going to eat that blackberry. In a utility right of way, where I can tell has not been chemically sprayed in the past 3 years, Im going to eat as many as I can find. As always, eat wild foods at your own risk. If you dont know what you are doing, where you are at, and what you are precisely looking for, then dont eat it.

 

[NyQuilninja]

If you really want to impress people (with how gay you are), you can make salads entirely out of decorative flower petals. Plenty of flower petals are edible.

I've had salads like that they're okay to be honest though the flower petals are usually very bitter and it's not something most people would be accustomed to eating. I made the mistake of eating at my vegan New age neighbors. And they are eat basically compost

 

[AnOminous]

I've had salads like that they're okay to be honest though the flower petals are usually very bitter and it's not something most people would be accustomed to eating. I made the mistake of eating at my vegan New age neighbors. And they are eat basically compost

They're doing it wrong. Hare Krishnas can throw a great vegetarian feast. Just don't join, because it's a cult.

 

[NyQuilninja]

They're doing it wrong. Hare Krishnas can throw a great vegetarian feast. Just don't join, because it's a cult.

Don't get me wrong every once in awhile they do make a dish or two that I find enjoyable. It's just not what I'm accustomed to eating and sometimes the unknown is unpalatable.

 

[NyQuilninja]

Goddamn look at all this ooking and eeking. They're like howler monkeys throwing their own shit at something.

But they hate da juice.

They talk about "seasoning" and mainly mean salt and powdered shit sold at Dollar General. They'd be utterly confused by lemongrass or basil or bay leaves.

Nigga I'd be scared to be eating shit like that you know. You feel me. Why you be always putting shit like dat in yer food. It's grass smm cows be having dat for lunch.
Nana would have told me to be putting that Lowery's on shit and some of that Old Bay dats where da the flavor is.

I'm sure it would be some kind of stupid conversation like that.
I got to find the video where they're using like hundreds of dollars worth of seasoning to make a crab boil

 

[WonderWino]

Goddamn look at all this ooking and eeking. They're like howler monkeys throwing their own shit at something.

But they hate da juice.

They talk about "seasoning" and mainly mean salt and powdered shit sold at Dollar General. They'd be utterly confused by lemongrass or basil or bay leaves.

Those types would probably get handed a bottle of bay leaves, think it was in a container to hide the smell from the cops, assuming it was a type of weed and then proceed to roll it up and try to smoke it. Thus starting the hoodrat tradition of seasoning dey ghetto skunkweed

Just wait until they try to figure out the difference between nutmeg and mace and rush to tiktok ranting about how they can't be from the same plant and how wypepo be crazy

Speaking of tiktok I eagerly await the day when someone comes up with the idea of either washing hardboiled eggs in dish soap or boiling them in nyquil as a cold remedy as a ghetto version of century eggs

That said this has to be one of the most obvious hoodratish people i've ever seen online. Unsurprisingly shes white but has kids that come off as seriously ghetto if you read between the lines and tries to pass off almost wern tier food and living habits as being a combination of poor and fugal:

https://nanaisfrugal.wordpress.com/

 

[NyQuilninja]

Those types would probably get handed a bottle of bay leaves, think it was in a container to hide the smell from the cops, assuming it was a type of weed and then proceed to roll it up and try to smoke it. Thus starting the hoodrat tradition of seasoning dey ghetto skunkweed

Just wait until they try to figure out the difference between nutmeg and mace and rush to tiktok ranting about how they can't be from the same plant and how wypepo be crazy

Speaking of tiktok I eagerly await the day when someone comes up with the idea of
either washing hardboiled eggs in dish soap or boiling them in nyquil as a cold remedy as a ghetto version of century eggs

That said this has to be one of the most obvious hoodratish people i've ever seen online. Unsurprisingly shes white but has kids that come off as seriously ghetto if you read between the lines and tries to pass off almost wern tier food and living habits as being a combination of poor and fugal:

https://nanaisfrugal.wordpress.com/

May I interest you in NyQuil jello shots

 

[WonderWino]

May I interest you in NyQuil jello shots
View attachment 5942436

Somehow that managed to be even more fucked up than the nyquil egg idea. I can actually see some idiot tiktoker making that for their invalid grandparents when they have the flu and putting them in the hospital

I can also see idiot zoomers adding vodka to that and doing a shooter contest, ending with major trip to the hospital and a fucked liver

 

[Sicko Hunter]

Best thread on the forum right now and it's completely ruined because 90% of the videos won't load.

 

[No Batty Boys in Jamaica]

On more dietary habits and shenanigans I think another trend that even black people are starting to drag each other for based on odd spots here and there online and food tubers is starting to treat places proudly touting that they are a "black owned business" as a warning sign themselves.

It's remarkable you can just openly see the Black segment of twitter openly calling people community sellouts and 50 flavors of coon because they are often the first to start jacking prices up, turning portions down and cutting corners in restaurants and food trucks during the shit economy because they already can't budget or handle logistics for shit. And are likely bumble fucking off the shelf ordinary grocery stock to supply their business as is. And regularly being called out for not "Changing they grease" as they are reusing cooking oil til it's stale and rancid.

If you want to know how black owned food trucks and restaurants are going to end up, look no further than Jamaican restaurants.

Terrible sanitation. Terrible service. Stale food. Served lukewarm. Shit service. Not having menu items. Inexplicably being closed (and they never answer the phone, so no calling ahead to check).

There’s one Jamaican restaurant I like and it’s run by white people. I eat Jamaican food but it’s all homecooked.

 

[Return of the Freaker]

If you want to know how black owned food trucks and restaurants are going to end up, look no further than Jamaican restaurants.

Terrible sanitation. Terrible service. Stale food. Served lukewarm. Shit service. Not having menu items. Inexplicably being closed (and they never answer the phone, so no calling ahead to check).

There’s one Jamaican restaurant I like and it’s run by white people. I eat Jamaican food but it’s all homecooked.

I only have experience with one Jamaican place. Black owned but they actually gave a shit and had excellent food. Oh and they never felt the need to go "OH HEY DID YOU KNOW THIS IS A BLACK OWNED BUSINESS?!" Now, I was also aware of another one pretty deep in the hood in a very sketch building. Like, it looked like they put a small addition on what used to be a commercial building of some sort and they had signage that didnt appear old or worn. Just a signboard. But I never saw the place open. If they were, I would strongly suspect they were illegally tapped into the grid.