And then you have to find someone to buy your goat meat. That area of Colorado might have enough Mexicans nearby to buy their carne de chivo but the nearest halal market (not to mention the nearest sizeable population of South Asians) is two hours away in Colorado Springs.
A goat is going to provide maybe 40lbs of meat, processing in that area runs about $150 per goat. That's already nearing $4 per pound and doesn't include distribution or the cost of raising the animals or other overhead costs. They could run 150-300 goats on that land, depending on supplemental feed and range management techniques. Goat meat runs about $12 a pound in Colorado. Say you get $250 profit from each goat, and you slaughter 150 each year. That's only $36,000.
That property was only ever meant to be a hobby ranch for city folk who want to retire to the country and ride horsies. The troons did absolutely no research and bought one of the most unsuitable (and overpriced) properties for what they supposedly planned (and failed) to do.
They couldn't even manage to build a hay feeder for the alpaca, can you imagine them milking a hundred goats twice a day? Not to mention the sanitation required for a working dairy. I wouldn't let goat milk & stinkditch soap anywhere near my body.