Careercow Jack Russell Scalfani / Cooking With Jack / Jack on the Go Show / jakatak - YouTube "Celebrity" "Chef", Living Encyclopedia of Gluttony-Induced Maladies, Salmonella Elemental

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When will Jack drop dead?

  • February-March 2024

    Votes: 6 0.4%
  • April-May 2024

    Votes: 6 0.4%
  • June-July 2024

    Votes: 18 1.3%
  • August-September 2024

    Votes: 34 2.5%
  • October-November 2024

    Votes: 37 2.7%
  • December 2024

    Votes: 44 3.2%
  • Sometime in 2025

    Votes: 257 18.7%
  • Sometime in 2026

    Votes: 193 14.0%
  • Jack lives forever. The Wendigo Must Consoom

    Votes: 781 56.8%

  • Total voters
    1,376
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NEW MOVIE REVIEW ABOUT A TRUE STORY WITH NO POLITICAL AGENDAS

 
I cannot believe he decided to fucking cook all the liver like that - It looks like undercooked chicken thighs. I genuinely thought that he had such a big pile of liver because he was at least going to do a few different preps - Or at least, fuck up a few. But no, I gave the wendigo too much credit, making a pate is too much effort when he wants those juicy organ meats.
 
I cannot believe he decided to fucking cook all the liver like that - It looks like undercooked chicken thighs. I genuinely thought that he had such a big pile of liver because he was at least going to do a few different preps - Or at least, fuck up a few. But no, I gave the wendigo too much credit, making a pate is too much effort when he wants those juicy organ meats.
1) He's on the carnivore diet (supposedly), it's not like he can eat dirty rice, leberknodel, pate etc. 2) he hasn't figured out in 15 years that making a triple batch of an untested recipe is a bad idea why would he learn now?
 
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I cannot believe he decided to fucking cook all the liver like that - It looks like undercooked chicken thighs. I genuinely thought that he had such a big pile of liver because he was at least going to do a few different preps - Or at least, fuck up a few. But no, I gave the wendigo too much credit, making a pate is too much effort when he wants those juicy organ meats.
This may be the one time that Jack's chicken cooking skills might actually work in his favor. You generally want to cook liver as little as possible or it gets chewy and tastes a lot stronger. They should still be pink inside and have a nice creamy texture.
 
Also there is nothing 'southern' about fried pickles, at least for the last 30 year. I've literally ordered some in Wisconsin.
The Southern style is the best, or at least my favorite version is Southern. It involves battering and deep frying an entire pickle, not that horrendously salty variant where it's thin slices and mostly batter. I hate that shit. I love the whole pickle style, where you bite into it and get your mouth and face burned.

Spears are a tolerable substitute.

Sandwich slices are pig disgusting.
https://youtu.be/dqa3e3GyI30?si=8BUw7f28iFKkyz6c
Brand new video where fatty shovels steag and buttuh into his gullet, but this time he's joined with some familiar faces!
It actually looks pretty good as chains go. Rob was probably right going with the ribeye.

Jack sounds like he's literally dying.
 
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https://youtu.be/dqa3e3GyI30?si=8BUw7f28iFKkyz6c
Brand new video where fatty shovels steag and buttuh into his gullet, but this time he's joined with some familiar faces!
View attachment 6056849
Excellent stroke faces as usualView attachment 6056853

Let me just add some context here to the sort of place Jack chose to get a steak at.

I want you to picture a tourist city, where there are tons of zero-taste out of towners shitting up the place for locals constantly but while they claim they want to 'experience the city' what they actually want is to just SAY they went somewhere and want to go to the exact same restaurants they have back home just with different decor on the wall and MAYBE some appetizer that is unique, because actual dive bars are dirty and icky. And because they have money, an entire industry has sprung up catering to these fucks and the faux-region themeing (in this case its faux-south but you can see this anywhere) I want to blame this on coasties, but people from the center of the country are just as guilty of this shit.

Then I want you imagine said city, generally because of restrictions (both real and legal) that make it difficult to shit up the downtown area generally had a bougie mall spring up in the outskirts. Sort like how your body has the tonsils to try to contain an infection. Just picture this as where the tourists too fucking bougie-brained to even deal with a normal downtown are quarantined.

The Saltgrass is in the fucking middle of this tourist trap bougie fuckshit. its in the fucking mall. Its basically overpriced Outback without even the faux-Straylan theme, and its even more galling by the fact the dude is in driving distance. Go to the Standard, nigga. Or if you are insistent on tourist trap shit, do the Southern. Hell, do House of Cards and actually make some content. Spend the extra $20-40 and get a well-sourced steak instead of that applebees shite.

But also my nigga, you are in Nashville. Why are you trying to get a steak? get you some pork BBQ. Its like going to France and ordering tatertots.
 
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Ghostse said:
But also my nigga, you are in Nashville. Why are you trying to get a steak? get you some pork BBQ. Its like going to France and ordering tatertots.

Jack is a 'local' and he is doing 'Steak Wars'. Rob is just going where Jack wants to. What are you complaining about exactly? BBQ isn't a huge Nashville thing; the 'local dish' would be hot chicken (which Rob had already), or even going to a meat and three would be more appropriate. Keep owning the bougies.
 
Jack is a 'local' and he is doing 'Steak Wars'. Rob is just going where Jack wants to. What are you complaining about exactly? BBQ isn't a huge Nashville thing; the 'local dish' would be hot chicken (which Rob had already), or even going to a meat and three would be more appropriate. Keep owning the bougies.
I miss the old Stockyard steak house in Nashville.

Having an elderly black waiter address me as “Mass’ah” was a hoot (if not a bit jarring, but I something one could quickly get used to)
 
Jack is a 'local' and he is doing 'Steak Wars'. Rob is just going where Jack wants to. What are you complaining about exactly? BBQ isn't a huge Nashville thing; the 'local dish' would be hot chicken (which Rob had already), or even going to a meat and three would be more appropriate.

And what the fuck do they serve as at least one of the meats at a meat and three in Nashville?

I'm not casting shade on Rob who I guess is a troll. And I figured that Jack being a zero-taste boomer would be well accepted. Mainly I'm just irritated when anyone gives money to these soulless tourist places instead of actually trying a local eatery. And Jack lives near Nashville, anyone driving out to Opry Mills for an applebees steak isn't a local.

'local dish' would be hot chicken
No you fucking didn't. No you fucking did not.
Stop trying to make Nashville Hot Chicken a thing.

I miss the old Stockyard steak house in Nashville.
That place was great. Over priced as shit, but your money at least bought a little quality.
 
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