Niggers Eating Cornstarch - And any other weird nigger food related shit

[cactus]

Jap mayo, especially Kewpie, is notoriously sweet...

No it's not, it's rich. They don't use whole eggs, just the yolks. I dunno where you heard that from.

 

[AnOminous]

Jap mayo, especially Kewpie, is notoriously sweet...

There is no added sugar in it whatsoever and the only sweetness is from vinegar.

 

[Elite Kipchak]

I hate that I live in a world where I must ask myself "Is it fetish content, or is it just niggers being niggers?" with every new monstrosity that I witness.

 

[CIS White Droid]

No it's not, it's rich. They don't use whole eggs, just the yolks. I dunno where you heard that from.

There is no added sugar in it whatsoever and the only sweetness is from vinegar.

Strange, everyone I've ever spoken too about kewpie (aside from this obviously) has complained about how sweet it is. Maybe they mixed up what brand they were thinking of?

 

[Cloaca Rimjob]

I thought kewpie was too salty. Didnt think it was sweet at all.

 

[cactus]

Strange, everyone I've ever spoken too about kewpie (aside from this obviously) has complained about how sweet it is. Maybe they mixed up what brand they were thinking of?

Maybe they're thinking of Miracle Whip?

 

[teriyakiburns]

o it's not, it's rich. They don't use whole eggs, just the yolks.

That's... that's the normal way to do it. People use whole eggs to make mayonnaise?

 

[Ed Special]

That's... that's the normal way to do it. People use whole eggs to make mayonnaise?

Kraft-Heinz and other Western food companies do, because it's cheaper to add a bunch of emulsifiers to get the whites in to make more "mayonnaise".

 

[ScooterL]

I have yet to try a German mayonnaise that isn't way too sweet. Mayonnaise isn't supposed to be sweet.

Not as bad as Dutch fritessaus, which is a bit like mayo diluted with a lot of simple syrup.

 

[Critical Raxx Theory]

Strange, everyone I've ever spoken too about kewpie (aside from this obviously) has complained about how sweet it is. Maybe they mixed up what brand they were thinking of?

I thought kewpie was too salty. Didnt think it was sweet at all.

It sounds like different countries get slightly different recipes. China gets a sweeter version for fruit salads and USA gets their cornslop

https://www.foodnetwork.com/how-to/packages/food-network-essentials/what-is-kewpie-mayo

Europe seems to have added sugar too

https://kewpie-europe.com/products/kewpie-mayonnaise/#:~:text=Ingredients%3A%20Rapeseed%20Oil%20(71%25),Powder%2C%20Flavourings%20(MUSTARD).

 

[Crispy Jakes]

Oh yeah also just a reminder American Football is closer to pre-Victorian "Football" or "Rugby" than modern-day "Association Football" ever will be, cope seethe and dilate eurotrash

LOL, and you know who else is bad? The French!

Take your Reddit-approved racism elsewhere. We’re talking about niggers eating cornstarch here.

 

[Skeletonized Cow]

The French!

We’re talking about niggers

I'm struggling to find the contradiction. Africa ends at the Rhine after all.

 

[AnOminous]

That's... that's the normal way to do it. People use whole eggs to make mayonnaise?

American "mayonnaise," like Hellmann's and most commercial brands, do this. Once you have it done right you realize this is pure barbarism.

It sounds like different countries get slightly different recipes. China gets a sweeter version for fruit salads and USA gets their cornslop

MSG on the ingredients list is one of the ways to tell you're getting the real deal. The American version lists "yeast extract," which does have some MSG/umami type flavor, but not as much.

It's better with just straight up MSG. I'd assume the U.S. version doesn't have it (even though the yeast extract does have glutamates) because burgers throw a temper tantrum when they see MSG (there is literally nothing wrong with MSG).

I have yet to try a German mayonnaise that isn't way too sweet. Mayonnaise isn't supposed to be sweet.

For some reason, Miracle Whip is really popular there, too, I'd assume because it's really sweet. I have to admit to a secret fondness for Miracle Whip sometimes, but I'm not even going to defend that because it is utter plebbery.

 

[Slur Generator]

I'm struggling to find the contradiction. Africa ends at the Rhine after all.

Sadly it ends at the Oder.

Soy Sauce Bread Bowl (Twitter Edit)

The link is fucked up

 

[smartypants302]

this isn't that bad, sour cream is often put in sweet things, i imagine it wouldn't be unreasonable in sweet oatmeal, though i haven't tried it and won't confirm

blacks absolutely do weird shit in earnest, and sometimes they also do weird shit on camera just to troll... also i think sometimes they do weird shit to troll, but it's shit they actually do in real life? they're just showing it off to get outrage but it's still genuine. the spectrum of online black tomfoolery is vast and glorious. but you know, poe's law and all that dictates that something something negroes be crazy
but this? this is fine

Russians put sour cream on things like porridge and other dishes like that but there version has more fat content and a strong tangy and tartness taste. More like a creamy yogurt and it balances well with sweet dishes and fruit.

 

[Cuntspiracy Man]

Russians put sour cream on things like porridge and other dishes like that but there version has more fat content and a strong tangy and tartness taste.

it's not just russian is it? all sour cream is slightly tangy and its' fat content varies, the point of it is that it's soured cream
the specific brand she uses seems to be Daisy which is American, it's real cream as far as I know but I'm not sure the fat %

 

[CallmeCicada]

There is no added sugar in it whatsoever and the only sweetness is from vinegar.

I've always found that weird, that vinegar is sweet. I especially notice it when I am fasting. Maybe it's why posca was a drink to being with.

Maybe they mixed up what brand they were thinking of?

Possibly. But if you get it at a restaurant they usually will mix other stuff into it, and I wouldn't be surprised if they added sugar.

USA gets their cornslop

I hate US food manufacturers. Not even foreign brands are safe.

 

[D.Angus]

The link is fucked up

I fucking love Elon's personal hugbox. People ask, why don't you share more stuff from Twitter? I would if I fucking could.
I'm not wasting my time trying to go look up the clip again or find the original so I'll just describe what happens:

Little husky black boy says "Soy Sauce Noodle Bread Bowl~" whilst holding a breadbowl filled with ramen noodles. The video then forwards to him dumping an entire bottle of soy sauce into the bread bowl. The video then cuts to the next tiktok and it's the black kid in a hospital bed before promptly ending. Total amount of alarm chirps: 0, video was filmed outside.

 

[Oddjob OTP]

I fucking love Elon's personal hugbox. People ask, why don't you share more stuff from Twitter? I would if I fucking could.
I'm not wasting my time trying to go look up the clip again or find the original so I'll just describe what happens:

This is clearly some sort of fuck up between you and XenForo not twitter, your link is "http://soy%20sauce%20bread%20bowl%20(twitter%20edit)/"

https://www.tiktok.com/@jar_oh_me/video/7397508931083390238?q=soy%20sauce%20bread%20bowl%20&t=1735862422879

Some scruffy mud-asian on Tik Tok reacting to it (he disapproves)

And yeah maybe don't drink a fuck ton of soy sauce

 

[AnOminous]

I hate US food manufacturers. Not even foreign brands are safe.

This isn't really the fault of the U.S., the Kewpie manufacturers just have varying degrees of contempt for the countries they sell to, that's why the Chinese version is so sweet, and the U.S. version has no (listed) MSG.

So if you don't see MSG but instead see "yeast extract," that's the specifically for America version. Avoid it. It's not actually bad, it's better than almost any American mayo, and "yeast extract" actually has a lot of glutamates.

Just trust me, though, MSG is better. At least for the specific application of use in mayonnaise.