As I continue down the rabbit hole of DSP's food related content, I stumbled upon a Poorly Cookin' w/ The King episode that's not talked about very often and is actually new to me in my years of following DSP. In this video, he makes a FRESH Italian style pizza. How do you make a FRESH Italian style pizza from an Italian man that grew up in Connecticut and is very authentic? Well, here it is.
- Use FRESH premade pizza bread crust (from Boboli)
- Spread Casa Visco's Pizza Sauce on the bread (comes jarred, avoid using pasta sauce such as Ragu)
- Add layer of Sargento's 4 Cheese Pizzeria cheese blend (includes shredded natural mozzarella, cheddar, smoked provolone, non-smoked sharp provolone cheese)
- Add salt, pepper, mixed basil & garlic, oregano, FRESH cilantro (it was actually fresh)
- Add another layer of cheese (mozzarella from Sargento)
- Add FRESH cut peppers (prechopped and prepackaged by smartcuts)
- Add precut & precooked chicken that you threw in the microwave 10 minutes ago
- Add MORE mozzarella (from Sargento)
- Add MORE cilantro, oregano
- Cook for 10 minutes at 450°F
And you're done! Here is how your fresh & authentic Italian style pizza came out!
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