Food Hacks - Cool tricks for dear frens

Whenever I go by the Asian store to get the good rices and sauces, I always pick up these bitches.
IMG_7786.jpeg
It’s basically gold dust. You can put them on anything you like. I love to sprinkle them on eggs for breakfast, rice dishes, noodles, just anything that would be made better with fried onions and garlic which is most things.
 
  • Like
  • Winner
  • Agree
Reactions: Ed Special, Valstrax, NoReturn and 2 others
You must log in or register to reply here.
Back