Great Depression era rationed meals

  • 🏰 The Fediverse is up. If you know, you know.
  • Want to keep track of this thread?
    Accounts can bookmark posts, watch threads for updates, and jump back to where you stopped reading.
    Create account

Sicklick

kiwifarms.net
Joined
Jun 25, 2020
Just to get an idea of what your grandparents had to deal with, here is what they called "food":

Prune whip
tumblr_49b057a0a49aac69a42020e2cd0904af_a642d9dc_500.jpg


Peanut butter stuffed baked onions
00100lrPORTRAIT_00100_BURST20200423111636417_COVER-scaled.jpg


Ritz mock apple pie
000000030623315-00000-20200811.jpeg


Soda crackers (people substituted these for fruits)
images.jpeg


Spaghetti casserole
unnamed.jpg


Desperation pies / Apple cider vinegar cobbler
a-vinegar-pie-6-735x735.jpg


Mulligan stew (just a bunch of scavenged foods, like onions, corn, potatoes, foraged greens, meat bits, sometimes navy beans or whatever else to add flavor and the secret ingredient being Bull Durham tobacco and lint)
22483_sfs-mulligan-stew-2.jpeg


Milkorno
0_lzOfMeHnsGDOieAm.jpeg


Kraft Macaroni and Cheese (I know you're familiar with this one)
2b499eef-0786-45ae-a46c-6b4ee7272d5f_586x800.png


Loaves
slices-of-raw-meatloaf_congerdesign_Pixabay.jpeg


Wonder what dishes we'll be eating after this upcoming stock market crash?
 
we are likely going to end up with ice cube sandwiches and toast water obv

Also why hate on meatloaf? I assume that is what the last one is just without an egg in it?
Maybe if liver loaf, lima bean or peanut loaf happens to be your thing; authentic meat loaf was a luxury. As for more

Tomato soup
s-l400.jpg


Dandelion salad
Dandelion.jpg

Plate_of_Wehani_rice_with_sauteed_dandelion_greens.jpg


Gelatin (used as a cheap source of protein and used in countless recipes, many of them were absoputely atrocious, like that corned beef shit)
EsFYfFBXAAA1xTk.jpg


Milk (also used in countless recipes)
1611744323_160543.jpeg


Creamed chipped beef on toast (aka shit on a shingle)
frizzled_beef2.jpg


Hot dogs
Hot_dog_with_mustard.png

8.jpeg

hoover-stew.jpg
 
None of these foods of the last depression (which will soon be called just Medium Depression) are nearly as bad as the foods of the already starting great depression. Some of the ones posted here look quite nutritious, like the "mulligan stew", gelatin and MILK. You will wish you were lucky enough to be able to eat luxurious dishes like that after a few years of using your CBDCs to obtain products like these:

AdobeStock_349679225_Editorial_Use_Only-scaled.jpeg

120753011_0_640x640.jpg

ImagefromiOS_1200x1200.jpg

6-vegan-bacon-brands-to-buy-0.jpg
 
Shit on a shingle is honestly pretty good for what it is. It's just salty as fuck if you don't balance it out right in the gravy.

Dandelion greens are actually REALLY good for you. Better than lettuce by a long shot. The flowers themselves are also good for soups and tea.

There's a few things that came out of Depression-era or WW2 rationing that I hope don't make a comeback, but there are lots of "poor dishes" that are actually solid and tasty if you can cook for a damn.
 
For obvious reasons, Depression-era meals were intended to maximize the number of meals one could make from what little food one could afford. Things like cabbage stew were meant to kept for leftovers and eaten until nothing was left. The popularity of highly processed foodstuffs like hot dogs, gelatin and dried pasta was a matter of cost and shelf life; America was far more rural back in the '30s, so many people did not yet own refrigerators and a significant portion of the country was transient or lived without electricity.

If we do somehow fall into another Great Depression I highly doubt our food would be quite as miserable. We're probably going to see people buying a lot more frozen dinners and processed stuff - basically, your supermarket would start resembling an Aldi's or Dollar Tree and you'd see more things in cans or in the frozen food aisle.
 
You fuckers really need to start using thumbnails instead of those giant-ass images.

Apart from that, some of this stuff looks pretty nice. The stew especially is something I think I'd love. The peanut butter stuffed baked onion is something I'd totally give a go, definitely a lot of goodness in there. Spaghetti casserole is weird but also looks pretty decent. Nothing here aside from the processed stuff that would make me go 'ueugh gross'. Dandelion salad can be pretty great if you separate the bitter stalks out.
 
You fuckers really need to start using thumbnails instead of those giant-ass images.

Apart from that, some of this stuff looks pretty nice. The stew especially is something I think I'd love. The peanut butter stuffed baked onion is something I'd totally give a go, definitely a lot of goodness in there. Spaghetti casserole is weird but also looks pretty decent. Nothing here aside from the processed stuff that would make me go 'ueugh gross'. Dandelion salad can be pretty great if you separate the bitter stalks out.
I'm not using desktop.
 
Learn to make as many stocks as you can from chicken and beef bones. Good use of both the discarded bones and vegetable off cuts. Beef bones are good to saw in half and bake for marrow, something you can eat as is or use in other things, bones still good for stock. Beans will be useful, recommend growing your own peppers, chillies and cabbages, you can bulk out a small amount of low cost meat (chuck steak for example) and stew it with beans, bulking it additionally with cabbage. Learn to use spices and vinegars with these beef and bean stews you'd be surprised how good they can taste.
 
Always liked this old lady’s videos about depression-ere cooking:
RIP Clara
 
None of these dishes are very unusual. In fact, I have similar meals fairly often: bone and offal based broths, forage greens like dandelions, nettles, and fiddleheads, beans etc. You can make use of a lot of things without resorting to bugs or vegan food.

Also, meat wasn’t a luxury if you didn’t live in a hive. Rabbit, deer, fish, squirrel, duck, and grouse are good eating, and free if you didn’t pay the revenuers for a license.
 
If we do somehow fall into another Great Depression I highly doubt our food would be quite as miserable. We're probably going to see people buying a lot more frozen dinners and processed stuff - basically, your supermarket would start resembling an Aldi's or Dollar Tree and you'd see more things in cans or in the frozen food aisle.

Strong disagree here. Frozen dinners and processed stuff is well, highly processed, that means a certain amount of extra energy and 'processing' went in to them (usually not healthy). They usually contain high amounts of salt and sugar -- bad for blood pressure and obesity -- and since they stopped them putting so much of that shit in, they actually taste like shit too, so you have to add extra salt etc...

Plus they are fucking expensive. I can feed two people for a day for the single cost of one of those meals. In bongland they are about 5 bucks or more. You can do a lot with that, that doesn't involve unhealthy untasty crap.

If things get real bad, people will just have to dial it back a bit (or even a bit more). Things like porridge for breakfast is good if you can tolerate it (most people can). You don't need salt/sugar in it. It contains a high amount of nutrition that will last you through the day with long-lasting carbs as well as a bit of protein. It fills your belly and doesn't taste too bad. If you can stretch to a few nuts or honey or fruit to put in it, it's actually a bit of a treat. That's your most important meal of the day.

Next up, don't forget the humble potato. They contain many nutrient not least being vit. C. They also contain a small amount of protein as well as long-lasting carbs, again. The humble potato is famine food. Look up those standard ration meal packs (Like MRE's) that the UN uses to drop in to starvation zones. That's the bare minimum you need to keep a human alive for a few days.

After that you can have some rice/pasta if you can get it. Varying amounts of protein in these (pasta is higher), but it fills your belly. You will need to supplement with whatever fresh vegetables you can find. If you can grow your own, great, if not, then frozen peas/carrots/spinach/green beans are a good alternative. They keep for a while.

I've been toying with the idea of getting a greenhouse. I just recently cleared out my back yard and I reckon I could get a 6x4 greenhouse in there. They cost about 500 bucks. Then I would need the soil and the seeds etc. etc.

That may not be a bad investment. You can grow tomatoes and marrows and all kinds of things in there. I like squash/courgette type veggies and can do a mean curry with them. Veggie of course. I'm assuming meat will be hard for anyone to get in a depression. I won't miss it and my body is well adjusted to not having it. Having said that, the one time I faced starvation, I had to abandon my veggie principles. I ate a small amount of meat one day when there was nothing else. This was the only meat I'd eaten in like 20/30 years.

Prepping only gets you so far and last so long. One thing I would advise is to stock up on very long lasting shit like salt and spices. Salt/pepper/vinegar are the holy trinity of spices. You can do just about anything with just those three alone if you know what you are doing. Well, it stops otherwise bland food being boring if nothing else. Chuck in a few other dried herbs and you are good to go. You can freeze them too for longer shelf life. Whatever you can forage will taste better with them.

Anyone who has a little bit of land or space to put a greenhouse should get to work right fucking now. It's easy to grow potatos/carrots/onions/sprouts/beans. It takes work of course to do the weeding and whatnot, but if you can keep it private in a space where others won't come and take your shit, then it's worth the effort.

Someone down the road from me has just set up a greenhouse on what looks like communal land. The greenhouse doesn't have glass panes but poly plastic or something. I'm going to ask them how much it cost to build and see if they have any pointers or tips. You don't really need glass. Poly works good too. Besides it obscures what is inside and I'd probably grow a few weed plants as well, for trade if nothing else, if shtf. My backyard is secluded but also gets a decent amount of light. This is what makes it so tempting to spend a bit of cash now to get something set up. Summer will be over soon. But if I could get it going in the next few weeks, there is still a bit of light and heat to grow shit. Plus it would be ready for next spring after I get a bit of experience. I've grown shit before and have green thumbs, both outside and in greenhouses, so it will be fun as well.
 
Back
Top Bottom