Tom Myers True & Honest Fan kiwifarms.net Joined Jan 29, 2021 Jul 26, 2021 #21 I like to grill fries on my propane grill. Quarter some potatoes, parboil them, then grill them at 350. Also, try grilling cheese. Halloumi is a great way to impress people and it's not too expensive (like 10 bucks).
I like to grill fries on my propane grill. Quarter some potatoes, parboil them, then grill them at 350. Also, try grilling cheese. Halloumi is a great way to impress people and it's not too expensive (like 10 bucks).
Slap47 Hehe xd True & Honest Fan kiwifarms.net Joined Feb 4, 2018 Aug 14, 2021 #22 Throw a storebought tortilla on the grill with a little oil on both sides. Maybe Oregano.
Haint Blow it out your ass kiwifarms.net Joined Mar 2, 2021 Aug 24, 2021 #23 Throw it in the dumpster and get a good charcoal grill. Not the cheap chinky hot dog burner from the big box store either.
Throw it in the dumpster and get a good charcoal grill. Not the cheap chinky hot dog burner from the big box store either.
Apis mellifera Merry Christmas! kiwifarms.net Joined Aug 23, 2020 Aug 24, 2021 #24 Lonely semen said: 1/2 cup soy sauce 1 cup pineapple juice 1/4 tsp ginger 2 tbsp oil 1 tbsp black pepper 2 tsp garlic powder Marinate pork chops in solution for 3 days rotating every 8 hrs for even distribution. Then freeze and thaw before cooking. You're welcome Click to expand... Do not freeze and thaw meat. When thawed, the meat will lose moisture and the texture will be all fucked.
Lonely semen said: 1/2 cup soy sauce 1 cup pineapple juice 1/4 tsp ginger 2 tbsp oil 1 tbsp black pepper 2 tsp garlic powder Marinate pork chops in solution for 3 days rotating every 8 hrs for even distribution. Then freeze and thaw before cooking. You're welcome Click to expand... Do not freeze and thaw meat. When thawed, the meat will lose moisture and the texture will be all fucked.