Syikeblade
kiwifarms.net
- Joined
- Dec 17, 2019
I'm going to make turkey tacos with spinach, goat cheese and crema sauce, hope it'll taste good.
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Thank you so much for posting this. Husband went to Spain as a kid and had one of these from a street vendor, and has been obsessed ever since. Making this soon.Sweet potato Spanish tortilla. It takes a while but uses 3 ingredients and is not difficult. (Sweet) potato, eggs and onion.
Lots of olive oil (shallow fry), hot pan, cook sliced onion from cold. When oil is sizzling, add peeled and sliced potato. Stir occasionally until browning on edges of onion and potato. Crack eggs (depends on how much you make, I used 4 for half of a huge sweet potato and 1 onion) into a bowl and drain hot potato and onions and put with the eggs. Crack salt/pepper, roughly mix with fork then leave for 30 mins (do clean up in mean time), mixture becomes very thick. Add into lightly oiled nonstick pan at medium heat. Cook on one side for about 3 mins, then flip using a plate and do the same on the other. Serve and eat. The onions make the dish "sweet" and the sweet potato only reinforces it. Centre is the best part as is softer.
Good chef for Spanish food online is Omar Allibhoy, he's the one I got the tortilla recipe from. Just happened this time I only had sweet potatoes, and they work just as well. His directions are clearer, though I adjusted the portion size.Thank you so much for posting this. Husband went to Spain as a kid and had one of these from a street vendor, and has been obsessed ever since. Making this soon.
Cook anythingThe onions make the dish "sweet" and the sweet potato only reinforces it. Centre is the best part as is softer.
I'd like to read your method.In the weeks I wasn't working, I had been trying to perfect fried rice. (My poor sir had to endure many experiments.) Got it cooked today, for a different meal of poblano chicken stew. Tomorrow shall be my opus!
Tamales? Tortillas? Those weird fucking corn cookies from Milk Bar?Someone gave me a giant sack of corn flour. I've made bread and a pizza crust with it thus far. Anyone have any other recipes/suggestions for what to do with it?
Corn flour isn't masa harinaTamales? Tortillas? Those weird fucking corn cookies from Milk Bar?
You could try making grits or polenta. Not sure how you feel about using it for sweets, but there is a corn pudding out there.Someone gave me a giant sack of corn flour. I've made bread and a pizza crust with it thus far. Anyone have any other recipes/suggestions for what to do with it?
You could try making grits or polenta. Not sure how you feel about using it for sweets, but there is a corn pudding out there.
It's well worth it. It's one of your crazy aunt's recipes you always see on the holidays, depending on your family and your assortment of crazy aunts.Hm.. maybe I'll try corn pudding
Cornbread? Ain't nuthin wrong with that. I think Chris Rock said that.Cornbread. I have NEVER gotten sick of good cornbread. Holy fuck I love cornbread.
I need to make some.