What have you recently eaten?

[boofit]

 

[Adamska]

I tried some mac and cheese with hatch chili. It just needed a little bit of chicken in it and it'd have been perfect. As it stands it was great.

 

[Jason Wynn]

Sister and I just made a charcuterie board to snack off of for dinner. Typical spread: crackers, rye bread, summer sausage, smoked Gouda, veggies and dip and fruit (I added kiwis) had a huckleberry flavored Italian soda to drink with it.

 

[draggs]

I tried one of those Mr. Beast chocolate bars today, figured why not see how it is

It's a pretty good chocolate bar, but not good enough for the price. Not as good as the big local brand that's been around for like a hundred+ years, that also costs like 50 cents less

 

[Yukako]

Since I hadn't slept, all I could be bothered cooking was store-bought ravioli. I didn't have any sauce either, so it was pretty bland.

 

[Mordecai "3 Finger" Brown]

Since I hadn't slept, all I could be bothered cooking was store-bought ravioli. I didn't have any sauce either, so it was pretty bland.

Did you toss them in anything else? Butter? Olive oil?

I find copious amounts of parmesan can really save mid pasta.

 

[AnOminous]

Did you toss them in anything else? Butter? Olive oil?

I find copious amounts of parmesan can really save mid pasta.

I bought a bunch of grocery store gnocchi and I've just been browning them in butter and tossing with Parmigiano Reggiano for the last couple days.

 

[Jason Wynn]

Breakfast was a mixed berry and granola Greek yogurt parfait and a cup of chai tea

 

[Smaug's Smokey Hole 2]

Chopped chicken breast, fried in butter, some salt and pepper on top. Put on the side. Then rice with pan fried fried ginger, peas, bell pepper, onion and garlic, bit of soy, sesame oil. Decent lunch.
Also bought some wonderful olive bread, which sounds weird. It was very flavorful and dense. Two thin slices of the bread, two thin slices of yesterdays roast and some scrambled cheesy eggs were a majestic brunch.

What surprised me was my struggle food. I've been doing too good for too long and I feel the need to go back to the most basic of basics. But a small tin of mackerels in tomato sauce and a plain bowl of chick peas is honestly not bad at all, it can certainly be improved but it's better than a block of noodles/ramen.

 

[Yukako]

Did you toss them in anything else? Butter? Olive oil?

I find copious amounts of parmesan can really save mid pasta.

I did add some butter, but that alone wasn't enough to save it.

 

[Autistic Gunspergings]

SLOP FOR THE SLOP GODS.

and also some corned beef hash w/ butter. got everywhere when I was cooking it but it was worth it.

 

[chromiclarpwr]

No bake cookies.
Really addicting, taste better to me than normal cookies.

 

[Jason Wynn]

BLT and a bottle of pomegranate flavored water for lunch

 

[Day of the Cope]

Taking care of family at the moment, so having to put my usual low-carb diet on pause .
So far, made a nice chicken and cheese gnocchi dish that resulted in my mother licking the blown clean.
Then make a one-pot dish of cheeseburger pasta.
Currently thawing out some chicken breasts to soak in pickle juice overnight for (home-rendered) tallow fried chicken cutlets.

I tried one of those Mr. Beast chocolate bars today, figured why not see how it is

It's a pretty good chocolate bar, but not good enough for the price. Not as good as the big local brand that's been around for like a hundred+ years, that also costs like 50 cents less

For what it's worth, they were able to justify the price when they first released since it was literally four ingredients. Now it's just your standard candy bar with a name attached to it. Better off going with Lindt.

 

[bliblblblbbllb]

Pommes algiot.... I want to make it again tomorrow but I used up all my cheese. Basically a cheesy, extra soft mashed potato... God, I should have made more.....

 

[We Are The Witches]

Persimmon!

 

[Xarpho's Return]

I went to McDonald's and got a Double Quarter Pounder with fries. I added extra salt to them when I got home.

 

[Night Raiders]

I went to McDonald's and got a Double Quarter Pounder with fries. I added extra salt to them when I got home.

I just had that too. Truly, great minds think alike.

 

[chromiclarpwr]

Fanta and a rare juicy steak.

 

[CryptoHermit]

Breakfast was scrambled eggs with grated white cheddar. 2 slices of toast with olive oil and a flask of pu'er tea I let cold brew overnight. Still sipping it in the evening right now.