Careercow Jack Russell Scalfani / Cooking With Jack / Jack on the Go Show / jakatak - YouTube "Celebrity" "Chef", Living Encyclopedia of Gluttony-Induced Maladies, Salmonella Elemental

[TrainWreckSpotter]

He's still waiting for The Lawd to cure his dead arm, too.

 

[Phil Ken Sebben]

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Funny how he says this now and not when Trump was in office. But wasn't Fatty one of those that said that once Biden stepped into office the virus would magically disappear because it was all a hoax?

I'll disagree on Wagyu being only for steaks. Having been given some Wagyu ground before, I can say they're very, very forgiving due to the high fat content so even if you go full well done on your burger patty, it'll still have a lot of flavor and is nothing near hockey puck in texture.

Every beef that gets broken down is gonna leave a lot of trim too. Why waste that when you can chuck it into the grinder? Just for shits I looked for Wagyu top round and it's just not all that common. Guess even a top round/London broil can't really be saved with the fat Wagyu is so known for, so chuck that in too.

So how different would it be if you just got some plain ground beef and just added a lot of fat to it? Nothing. Then why pay the premium price for ground wagyu?

You'd get a giant hunk of Wagyu and cut it down into steaks; some of the meat inevitably gets trimmed off in that process and you'd grind that into hamburger.

That makes sense but how many people do you know have access to a large primal cut of Wagyu?

I will admit that I tend not to throw the trimmings away when you're preparing or portioning out some meat. All of that stuff goes into a freezer bag and it gets used at some point. Whether it goes into a stock pot with the rest of the ingredients when making a broth or using some when grinding up some meat. But if I paid a large amount for a primal cut of wagyu I'd be really careful not to trim off too much. That's just wasting money.

 

[semitooth]

Jack's starting some sort of daily devotional thing that's just incoherent babbling.

"every bad news has something good for god"

 

[Joycondrift]

I just can't imagine spending that much for steak and then grinding it up for freaking hamburgers.

Usually it's the trimmings that are used for burgers. We have a local butcher spot in my where their main shtick is having various types of imported wagyu product from Japan, Australia or domestic. You can purchase whole primal cuts, steaks, cubes.. they in house dry age as well.

They take all the trimmings and smartly sell burgers at a few locations and via good truck. It's about 18 bucks for a double patty burger. At least for locals I recommend trying at least once.. but it's not "Michelin" get here now situation. One of their locations does tasting dinners with different wagyu dishes. The tallow they render is used for some other products or for dry aging. Its a pretty smart business model tbh.. your customers are willing to pay a higher price for your product, and you can keep product waste to a minimum.

I highly doubt burger-fi is doing anything like that. Their patty mix probably just has some wagyu fat trimmings. And it sounds like a chain, so I imagine that is a product that is ordered in, and not ground in house.

 

[MasterDisaster]

I highly doubt burger-fi is doing anything like that. Their patty mix probably just has some wagyu fat trimmings. And it sounds like a chain, so I imagine that is a product that is ordered in, and not ground in house.

That's precisely what they're doing. It's like the restaurants that used trick rich idiots into buying Kobe beef; it's not genuine Kobe beef. It was just standard beef from cows that were from the Kobe region. The meat didn't even start getting imported until 2012.

 

[Aaway]

imagine tammy's farts

 

[Dead Air]

imagine tammy's farts

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My wife would murder me if I put something like this on Facebook or anywhere else.

 

[Gladatha]

What A5 Wagyu with a BMS of 8-9 looks like. They're obviously not grinding this up to make burgers. A cow is huge with a lot of off cuts.

 

[the khat quaffer]

Despite making up only 13% of the dog population, pitbulls are responsible for 51% of all dog attacks.

Based and pitpilled.

imagine tammy's farts

View attachment 2887519

My wife would murder me if I put something like this on Facebook or anywhere else.

Assuming this isn't some element edit (couldn't verify even if I wanted to, no fb account) ...

Jesus fucking Christ. I'm a true crime nut and I've seen husbands outright murdered for far less than what Jack does to Tammy. One day they're gonna find him in one of his smokers. Smart, too, since detectives using luminol won't find shit if it's burnt.

Also nice use of the flames as a background, for two reasons.

1) farting + fire = funneh hehehehe HAHAHAHA FUNNY JACK!!!

2) LOTS of fire where you're headed Jack. That pic will be you roasting in Satan's playground...since you believe in that sort of thing.

Tammy, please, for the good of both your souls, leave this walking ball of turds.

 

[Kermit Jizz]

imagine tammy's farts

View attachment 2887519

Excuse me? What is he trying to say here? Is the joke he wouldn't be able to smell if he had coof? That's fucking dumb.

 

[Jack of the Lantern]

Based and pitpilled.


Assuming this isn't some element edit (couldn't verify even if I wanted to, no fb account) ...

Jesus fucking Christ. I'm a true crime nut and I've seen husbands outright murdered for far less than what Jack does to Tammy. One day they're gonna find him in one of his smokers. Smart, too, since detectives using luminol won't find shit if it's burnt.

Also nice use of the flames as a background, for two reasons.

1) farting + fire = funneh hehehehe HAHAHAHA FUNNY JACK!!!

2) LOTS of fire where you're headed Jack. That pic will be you roasting in Satan's playground...since you believe in that sort of thing.

Tammy, please, for the good of both your souls, leave this walking ball of turds.

Maddeningly, that post is 100% real. He's actually been on a bit of a Tammy-burning bender this week. I don't think these have been posted before, so here's Exhibit 1 and 2 in Tammy's future defense case.

Exhibit 1: Jack burbles into the camera at a haunting whisper as he lurks on his wife and shames her for scrolling through TikTok

Exhibit 2: Jack shames his wife for changing her mind about wanting a blanket, I guess?

People have killed for less.

 

[Kermit Jizz]

Exhibit 1: Jack burbles into the camera at a haunting whisper as he lurks on his wife and shames her for scrolling through TikTok

"Hey guys who I interupt every night out with Tammy to make shitty on the go videos for, look at this dumb bitch scrolling through social media in her down time. Dumb cunt is addicted to social media. Anyway I'm going to make her get off her lazy ass to drive me to some shitty TexMex place for this week's third video and do a Facebook live tomorrow morning, later Jackoffs!"

Just fucking die already you fat dipshit.

 

[stets]

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As usual, Jack lives in a world that's opposite from reality and everything he says is completely wrong.
1) Almost all food delivery companies hemorrhage capital and have not found a way to make the business profitable. Covid didn't change this.
2) Drivers make shit wages. Most are poorly educated and don't know how to calculate their profits after expenses. If they did calculate that, most of them would quit gig work and find regular employment. There's no way making $4 to spend 15 minutes picking up and dropping off a McDonalds order is profitable, and I'm shocked people do it.
3) Governments around the world probably have never spent more money versus what they collected than during Covid.

Jack is in his fifties and still lives in blissful ignorance of how the world works.

 

[AnOminous]

That's precisely what they're doing. It's like the restaurants that used trick rich idiots into buying Kobe beef; it's not genuine Kobe beef. It was just standard beef from cows that were from the Kobe region. The meat didn't even start getting imported until 2012.

Actually it had been legal up until 2009, then there was the mad cow scare, and it was prohibited until 2012. Once that was lifted, it become a meme meat, so lots of people started importing it, or why bother doing that when you can just lie and say something is Kobe? Anyone buying "Kobe" in some mediocre restaurant can't tell.

 

[the khat quaffer]

As usual, Jack lives in a world that's opposite from reality and everything he says is completely wrong.
1) Almost all food delivery companies hemorrhage capital and have not found a way to make the business profitable. Covid didn't change this.
2) Drivers make shit wages. Most are poorly educated and don't know how to calculate their profits after expenses. If they did calculate that, most of them would quit gig work and find regular employment. There's no way making $4 to spend 15 minutes picking up and dropping off a McDonalds order is profitable, and I'm shocked people do it.
3) Governments around the world probably have never spent more money versus what they collected than during Covid.

Jack is in his fifties and still lives in blissful ignorance of how the world works.

1&2) Former pizza delivery runt here, as a driver, I can verify. A few years ago, when I was a teen and even in my early 20s, I made a lot of money, sometimes, more than I needed. This was (fortunately) way before the rise of these faggot-ass ubereats and whatever else. But even back then, the delivery business was on the decline. Still, you could clean up, as a kid. Fridays/Saturdays you could pull in >$150 a night for a 6 hour shift - again, Friday/Saturday nights. Regardless, it's definitely not enough to live off of without significant help from the 'rents or from a roommate. You can't live off of delivery wages alone unless you're single and live in a very shit-tier apartment.

I would advise against pursuing this line of work to sustain yourself, especially now when there's so much competition from unwashed slovenly illiterates who treat food delivery as you would expect, when all they had to do was download an app. At least as a driver for an established chain you got an hourly rate and some gas compensation. No idea what ubereats or grubhub does for its drivers and I don't care. Back in my day you showed up at the house with a uniform on - I've seen too many of these app delivery people show up at a restaurant wearing wifebeaters and sweatpants.

3) World governments are bleeding and this fat retard stroke-brained imbecile is like "MUH FREEDUMS". God I wish Tammy would just throw caution to the wind sooner rather than later.

 

[Spasticus Autisticus]

Maddeningly, that post is 100% real. He's actually been on a bit of a Tammy-burning bender this week. I don't think these have been posted before, so here's Exhibit 1 and 2 in Tammy's future defense case.

Exhibit 1: Jack burbles into the camera at a haunting whisper as he lurks on his wife and shames her for scrolling through TikTok

View attachment 2887643

Exhibit 2: Jack shames his wife for changing her mind about wanting a blanket, I guess?

View attachment 2887654

People have killed for less.

It must have been a while since Tammy last bitched him out. I predict we'll have another one of his "i wuv my mommy wife sooooo much uwu" posts soon. Either that or his early vascular dementia is progressing.

 

[Blobby's Murder Knife]

As usual, Jack lives in a world that's opposite from reality and everything he says is completely wrong.
1) Almost all food delivery companies hemorrhage capital and have not found a way to make the business profitable. Covid didn't change this.
2) Drivers make shit wages. Most are poorly educated and don't know how to calculate their profits after expenses. If they did calculate that, most of them would quit gig work and find regular employment. There's no way making $4 to spend 15 minutes picking up and dropping off a McDonalds order is profitable, and I'm shocked people do it.
3) Governments around the world probably have never spent more money versus what they collected than during Covid.

Jack is in his fifties and still lives in blissful ignorance of how the world works.

Two is particularly true because I thought about doing DD or Instacart as a random side thing, but I couldn't find any auto insurance that would cover that in my state (some said it was just straight nationwide) for delivering food/groceries even under commercial policies. So I would wager 95% are doing it at their own huge personal risk (and risk to you if you are dumb enough to drive around without an uninsured motorist policy). Sort of a reason on its own not to use those services.

 

[Baby Yoda]

imagine tammy's farts

View attachment 2887519

Boomers are obsessed with those shitty avatar emoji things.

I wonder if Jack suction cups his lips to Tammy's asshole like a Lamprey and sucks her farty, shitty miasma out...

 

[GoodFattyDeadFatty]

Why is this his newest thing to tard rage about? He's one to talk, saying people can't think anymore. What's wrong with people looking for suggestions on what to cook with ingredients they have on hand? If people are actually asking him for suggestions on what to cook (press x to doubt) is it really so wrong? It is a "cooking" channel after all.

 

[Blobby's Murder Knife]

View attachment 2887869

Why is this his newest thing to tard rage about? He's one to talk, saying people can't think anymore. What's wrong with people looking for suggestions on what to cook with ingredients they have on hand? If people are actually asking him for suggestions on what to cook (press x to doubt) is it really so wrong? It is a "cooking" channel after all.

You can use the wrench to make money to pay someone else to cook dinner for you.