- Joined
- Sep 10, 2019
You don't even deep fry it? For shame.So Jack got this recipe from TikTok (shock of the year). It’s a sausage removed of its casing stuffed with a cheese stick and then wrapped in bacon.
GET YOU HEART ATTACK.
Seriously though, the bacon explosion is probably healthier and that’s saying something.
Edit for clarity: basically you carefully un-case (de-case?) the sausage and it will retain its shape which is long enough to stuff or shape around a string cheese stick (or some other similarly shaped cheese) and then that gets wrapped in bacon.
Sounds like a shitty and lazy Scotch Egg.