- Joined
- Aug 9, 2019
ELK BURGERS - EXOTIC MEATS
(10/19/2024)Original:
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
ELK BURGERS - EXOTIC MEATS
(10/19/2024)
Original:
Preserve Tube: https://preservetube.com/watch?v=h2vZTYWwRn8
Okay I will give Fatty props on this for getting the entire gator which needs to be butchered and all that and not just buying the meat.
He said it would be "gator bites" so I'm guessing it's either chunks that are breaded / battered and then deep fried or ground, formed into balls and then breaded / battered and deep fried.prediction: jack's gonna pull multiple soyfaces and do a bunch of faggy pantomimes of amazement at how cuhhhRAZY it is to eat gator, then do something dreadful to it involving a slow cooker/pressure cooker, a mountain of other ingredients and only one or two tiny shreds of gator meat, then will take a single bite covering his mouth like a coy anime girl and say "it's ok, but i wouldn't do it again."
"oh my gosh, guys" over/under = 3
i am far from a vegan but i like gators as animals & that one definitely died for NOTHING
And finally elk is a decent meat for burgers and sausages. It's like a mild beef flavor. I find it almost sweet. But it's very lean. But once again they fuck these things up by putting cold cheese on a barely warm burger.ELK BURGERS - EXOTIC MEATS
(10/19/2024)
Original:
Preserve Tube: https://preservetube.com/watch?v=h2vZTYWwRn8
I hate that shit, not the elk, the cheese thing. I always add the cheese while it's still on the skillet, put a pizza pan over the skillet, turn off the heat, and give it a couple minutes to melt. (Or on a grill just close it.)And finally elk is a decent meat for burgers and sausages. It's like a mild beef flavor. I find it almost sweet. But it's very lean. But once again they fuck these things up by putting cold cheese on a barely warm burger.
There used to be a burger place I'd go to but I never ordered the cheeseburger because they'd just take a mound of shreddy cheese and put it on top like that. Fucking nasty.I hate that shit, not the elk, the cheese thing. I always add the cheese while it's still on the skillet, put a pizza pan over the skillet, turn off the heat, and give it a couple minutes to melt. (Or on a grill just close it.)
Who the hell actually likes eating cold cheese on a burger? The texture is just gross.
For some reason he deleted the video and re-uploaded:ELK BURGERS - EXOTIC MEATS
(10/19/2024)
Original:
Preserve Tube: https://preservetube.com/watch?v=h2vZTYWwRn8
I like cold tomato, not cheese though. I want it melted. I'll sometimes use the lid method to melt the cheese over the tomato, though. When I use fresh tomato on a burger, I get kind of ridiculous and put an absurdly thick slice on either side, and when I can, it's straight from a sunny garden.Me. I like the contrast of the hot bacon and bison patty with the cold tomato, simple guac and cheese.
This Slingblade soundin' retarded fat sack of shit is such a predictable faggot. Right, Jagoff is laughably un-selfaware every day of his life, no doubt. Including going back to the green kitchen days.ELK BURGERS - EXOTIC MEATS
(10/19/2024)
Original:
Preserve Tube: https://preservetube.com/watch?v=h2vZTYWwRn8
The elk burger probably is actually much better for the "carnivore diet" Jack pretends to be doing, even though he actually isn't doing it and it isn't even a good idea anyway.Uh huh. Like this sloth would choose a 95/5 elk burger over a 75/25 beef one. Well ... who am I kidding, he'd certainly cram both of them straight down his throat one right after the other.
That looks so uncanny. Like a dude wearing a latex mask with his actual glasses over it.
Holy fuck. This man is the same age as Vin Diesel and Will Ferrell. He's melting like butter.
Fatty has been doing this shit as a job for almost 2 decades, and will never figure out how to melt cheese onto a fucking burger.I hate that shit, not the elk, the cheese thing. I always add the cheese while it's still on the skillet, put a pizza pan over the skillet, turn off the heat, and give it a couple minutes to melt. (Or on a grill just close it.)
Deer retains some color when it's fully cooked as a patty, unlike beef. However, this is completely raw. No wonder Jack deleted the video, his friend probably spent the next day vomiting is guts out (if he was lucky).ELK BURGERS - EXOTIC MEATS
(10/19/2024)
Original:
Preserve Tube: https://preservetube.com/watch?v=h2vZTYWwRn8
he re-uploaded it, and it's still showing them eating raw patties with the moustache guy eating a cold slice of cheese on his.Deer retains some color when it's fully cooked as a patty, unlike beef. However, this is completely raw. No wonder Jack deleted the video, his friend probably spent the next day vomiting is guts out (if he was lucky).
I want to see that bitmoji skinned and laid on a chopping board.
I've never used Bitmoji and I don't know how customizable they are. His new 3d Bitmoji looks like he took a young female model, picked "bald" and put a goatee on it. Even in a cartoon, at that level of detail you'd expect some masculine contours, maybe wrinkles if they have age categories.I want to see that bitmoji skinned and laid on a chopping board.
Just get on, while he lay motionless. You can tell he came when the gunt stops moving.Agreed, but he's definitely not a power bottom, that would imply him putting in some work and being actively engaged etc as opposed to the passive, lazy, sack of crap he is.