DarksydePhil / TheyCallMeDSP / Phil Burnell - General Discussion

[JackDavis]

Has he posted a recipe for his sauce online? I literally have no life and money to burn and will make this disaster for science

Please please please make it. I linked the playlist for you where he goes about making the sauce, should be able to figure out exactly what he uses from that. Just be sure to double the sugar (he said he doubled the sugar), add extra onions (for increased veggie flavor, his words not mine), less pepper, and use chicken sausage and make sure people know you're using chicken sausage.

 

[DuckSucker]

That is an old video. He increased the sugar in the recipe from last week.

View attachment 263173

Oh no...
God help this man(child).

The "Okay" comments on his instagram crack me up every time

Honestly it was funny before but at this point its even funnier thst he doesnt realize hes being mocked or trolled. Like he just lets it happen even when its obviously unnatural. Maybe he thinks it id normal though because thats the only comment he allows who knows. Like nobody comments just okay anyway eithout being rude and dismissive at the best of times but let alone like a dozen people? Hes gotta be like quite literally the last person to know theyre making fun of him. Hes like the "cool" teacher whos "in on" every joke that hes the butt of and thinks youre laughing with, not at him.

Whsts so great about it is thst it started out as maybe one or two people, tnen it was one or two per instagram post, and just gradually now its like a dozem people, every time. It really is like slipping a joke by your teacher and its great to know you arent the only tard giggling at it.

Its so fucking stupid but i actually love it.

 

[Zim]

Sugar should be in almost homeopathic quantities in sauce anyway. Too much sugar is why most premade sauces are terrible. If I ever use them, I "dilute" them with a can or two of chopped tomatoes, or fresh tomatoes if they're available.

I think his taste in sauce peaked at Spaghetti O's. He might even be beating them for the most sugar in a sauce.

 

[AnOminous]

Please please please make it. I linked the playlist for you where he goes about making the sauce, should be able to figure out exactly what he uses from that. Just be sure to double the sugar (he said he doubled the sugar), add extra onions (for increased veggie flavor, his words not mine), less pepper, and use chicken sausage and make sure people know you're using chicken sausage.

That last bit is like when some fat fuck orders 12 double quarter pounders with cheese and a diet Coke.

 

[Duncan Hills Coffee]

Please please please make it. I linked the playlist for you where he goes about making the sauce, should be able to figure out exactly what he uses from that. Just be sure to double the sugar (he said he doubled the sugar), add extra onions (for increased veggie flavor, his words not mine), less pepper, and use chicken sausage and make sure people know you're using chicken sausage.

I love how he goes on about how it's his family's "famous" recipe. He even shows off the notebook he claims to have written the recipe down on when his parents told him how to make it.

That sauce is probably as authentically Italian as he is. Especially now that he's doubling the sugar.

 

[BhilPurnell]

 

[JackDavis]

Phil comparing himself to Michael Jordan. Okay then.

 

[Inigo]

He seriously defends his attitude towards online lag. Woooow.

 

[BhilPurnell]

Please please please make it. I linked the playlist for you where he goes about making the sauce, should be able to figure out exactly what he uses from that. Just be sure to double the sugar (he said he doubled the sugar), add extra onions (for increased veggie flavor, his words not mine), less pepper, and use chicken sausage and make sure people know you're using chicken sausage.

I'd be willing to sit down tomorrow and try to figure out all the exact ingredients if someone wants to try to make this garbage.

 

[AnOminous]

Does he ever even play offline any more? I'd love to see someone challenge him to a LAN game about the constant bullshit he spews, and prove he's just completely full of shit about everything he says.

 

[Inigo]

Does he ever even play offline any more? I'd love to see someone challenge him to a LAN game about the constant bullshit he spews, and prove he's just completely full of shit about everything he says.

Nope. No tournaments, no bros like John Rambo, not even Leanna.

You know, speaking of Leanna... why did she not stream with him more often?

 

[JackDavis]

Does he ever even play offline any more? I'd love to see someone challenge him to a LAN game about the constant bullshit he spews, and prove he's just completely full of shit about everything he says.

Fuck no, he doesn't even leave the house. Not a joke, dude's a straight up anti-social hermit.

Nope. No tournaments, no bros like John Rambo, not even Leanna.

You know, speaking of Leanna... why did she not stream with him more often?

Because a bunch of ppl complained about how annoying she was in his videos. He chose views over her, so now he has neither.

 

[bird]

I'd be willing to sit down tomorrow and try to figure out all the exact ingredients if someone wants to try to make this garbage.

I've got a rough draft, his 'recipe' is really basic anyway. I have a job interview as-is tomorrow and I'm planning on scaling it down anyways as I'm not planning on making 10 quarts of diabetic garbage, but for kiwi science I will try to make this sugar-fied distaster before next weekend

 

[Lagombi_fan]

View attachment 263261

So basically he's admitting that he uses online gaming as cushion to his ego because all the matches are "illegtimate".

 

[BhilPurnell]

I've got a rough draft, his 'recipe' is really basic anyway. I have a job interview as-is tomorrow and I'm planning on scaling it down anyways as I'm not planning on making 10 quarts of diabetic garbage, but for kiwi science I will try to make this sugar-fied distaster before next weekend

I paused on his "recipe book"

Ingredients:
2 cans of 18 oz tomato paste
2 cans of 35 oz peeled Italian tomatoes
1 chunk of salt pork
1 whole garlic
Holy fuck this can't be all the ingredients right?

Instructions.
1. Cut salt pork up into 1/2 inch cubes about 1 cup? of cubes - not sure what that last part says
2. Separate garlic cloves from whole garlic & peel. Cut into horizontal slices - last part not legible
3. Start simmering/melting salt pork in the pot. When bottom is coated, add garlic, be careful don't want it to burn!

That's what I got off the first page.

 

[James Smith]

I want to know if you like the sauce.

Will you be selling it on Etsy.com/darksaucephil?

 

[ewgf]

You know, speaking of Leanna... why did she not stream with him more often?

I always thought this was really weird. They met threw playing games and from what I could tell he never played any with her anymore.

 

[Le Redditeur Part Deux]

What I can see on Twinge it does look like Phil have viewbots on his channel, this is from his latest broadcast:
View attachment 262980
Compared to Quill18's latest (somewhat similar in views):
View attachment 262983

It's quite unnatural to hit close to your peak viewership for a broadcast in less than half an hour.

Ouch... those star numbers... but they seem about right. Quill18 is much more skilled, humorous, and interactive (even if that makes his videos painful to watch). No wonder he swims on Twitch money, while DSP has to beg for donations every single day. And Quill plays mostly niche strategy/sim games, not the hottest releases day 1.

 

[ZehnBoat]

I paused on his "recipe book"
View attachment 263281

Ingredients:
2 cans of 18 oz tomato paste
2 cans of 35 oz peeled Italian tomatoes
1 chunk of salt pork
1 whole garlic
Holy fuck this can't be all the ingredients right?

Instructions.
1. Cut salt pork up into 1/2 inch cubes about 1 cup? of cubes - not sure what that last part says
2. Separate garlic cloves from whole garlic & peel. Cut into horizontal slices - last part not legible
3. Start simmering/melting salt pork in the pot. When bottom is coated, add garlic, be careful don't want it to burn!

That's what I got off the first page.

if that's all his parents told him to put in then he added the sugar himself

 

[Kosher Dill]

You know what you call a "tomato" sauce that's mostly sugar?