Careercow Jack Russell Scalfani / Cooking With Jack / Jack on the Go Show / jakatak - YouTube "Celebrity" "Chef", Living Encyclopedia of Gluttony-Induced Maladies, Salmonella Elemental

[3mpire117]

Ok, Jack does this tammy free post stroke. He seems honestly happy both he can open things and more so Tammy isn't around.

He's doing a 4 part series for sauces. I honestly have never heard this sauce called "white bbq" sauce.

No shock Jack doesn't make anything himself, making mayo or horseraddish is so easy and so much better. For a "chef" why does his good arm suck so bad at whisking? Seriously he wisks wrong.

This just seems like a worse grosser horseraddish cream with more junk for no good reason. Jack is proud of himself since Tammy thinks it's close to stuff she's had.

if you thought it was hard for him to make the show all by himself, imagine how hard it is for jack to jerk off without tammy's help

 

[Water-T]

it doesn't get any more american than jack and tammy

Here's a little ditty
about Jack and Tammy
Two american fat-asses doing the worst they can
Jack's gonna be a YouTube star
Tammy got knocked up in the back of his car
Sucking up all the chili dogs
behind the Tasty Freeze

Oh yeah
Life goes on
Long after the feeling
in his arm is gone.

 

[SwattedKat]

Can't wait to see Jack butcher yum yum sauce.

 

[captkrisma]

Can't wait to see Jack butcher yum yum sauce.

This is Jack...he'd fuck up fancy sauce if you let him.

 

[Gladatha]

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Why would someone ever need this much fucking pepper?

And it's common knowledge that freshly ground black pepper is best. How lazy can you be?

 

[registereduser]

And it's common knowledge that freshly ground black pepper is best. How lazy can you be?

This is a man who can't be bothered to take off his wedding ring before cooking and who derisively points out that his guest washes her hands before and during the baking process.

Also (just thinking of this) a pepper grinder requires two hands, so there's the extra element of laziness where he can't be bothered with the most basic of physical therapy for his gimp arm.

 

[captkrisma]

I did some more research on this sauce. NONE of the recipies call for brown sugar, let alone 2 Tbsp of it. Btw, that much brown sugar is equal to 1/5 of his allotted carbs on keto. Add an additional 8g from his eggwich video that same day, and he's getting very close to going over.

 

[gREEEEEEEEEr]

I did some more research on this sauce. NONE of the recipies call for brown sugar, let alone 2 Tbsp of it.

I searched for "Alabama white bbq sauce brown sugar", and it turns out that Jack's recipe was word for word stolen from Google's recommended search result: https://heygrillhey.com/alabama-white-sauce/


I know, I'm just as shocked as you are.

 

[JackDavis]

Honestly, I really hate Jack stealing recipes and especially photos without credit. Is it too "a-loggy" for me to contact these blogs about Jack profiting off of them? It's not like he's taking them from Betty Crocker. He's taking them from some small-time cooking blogs that obviously put a lot of effort into their site/photography that really don't expect someone like Jack to bastardize their work.

 

[ddlloo]

A DMCA season would be pretty fun tbh.

 

[JackDavis]

I found this interview with Jack that's scheduled for two days from now, Thursday night at 9pm EST if anybody is interested. Maybe they'll have call ins and it could be interesting? Small channel though, only 3.4k subscribers.

 

[Bassomatic]

Eh, you do you but dont talk about it here please mind site rules.

I have mixed feelings on the idea and also to be fair I dont know rules laws or social norms for sharing and reusing in cooking circles online so I would advise unless you do to let sleeping dogs lie.

Now to devils advocate for jack look at any famous chef how many people try and cant copy? I fancy my self a pretty good cook. Making an omelette like Alton Brown showed me didn't work first dozen times or so. He does it for a living so I can get better, he doesnt care I had some drippy egg mess and would probably be honored I tried let alone again and again.

Jack doesn't name whom he takes things from and that in a lot of ways is the nicest he can do than pushing out his slop while citing some random food blog.

 

[Vorhtbame]

Eh, you do you but dont talk about it here please mind site rules.

I have mixed feelings on the idea and also to be fair I dont know rules laws or social norms for sharing and reusing in cooking circles online so I would advise unless you do to let sleeping dogs lie.

Now to devils advocate for jack look at any famous chef how many people try and cant copy? I fancy my self a pretty good cook. Making an omelette like Alton Brown showed me didn't work first dozen times or so. He does it for a living so I can get better, he doesnt care I had some drippy egg mess and would probably be honored I tried let alone again and again.

Jack doesn't name whom he takes things from and that in a lot of ways is the nicest he can do than pushing out his slop while citing some random food blog.

The uncredited images he uses for thumbnails, however, are a very different matter. I'm not saying do anything about it, but I am saying that a photographer is probably going to be a lot less happy about their work product being "borrowed".

 

[gREEEEEEEEEr]

Stealing a photo to use as the video thumbnail just because he did the same recipe is not fair use. It's a copyright violation, and the person who owns the photo could issue a takedown.

In order to legitimately call it fair use, it would have to be used for the purposes of commentary. Not just for general commentary on a recipe, because Jack should make the recipe and take his own photo of it. It has to be commentary that needs that picture... you're commenting on the photo itself, or on the subject of the photo; someone has (or at least claims to have) a copyright for every photo you could possibly use.

Also, YouTube's terms of service say that it's entirely up to their discretion whether they want to restore a video that they've taken down due to a copyright strike. You can file a counter-notice, but their terms of service say that they don't have to honor it if they don't want to. So whether you think it's fair use (or even are willing to defend that in court) is completely irrelevant. If YouTube thinks that it's fair use, they can restore it, and if they don't, they don't have to. They can even take your video down just because they don't like what you said. It's YouTube's platform and they don't have to let you speak.

 

[JackDavis]

LOL HIS EDITING
He puts in the part where he spends 10 seconds trying to open the bottle of ketchup twice.

Also why is this a "ripoff recipe"? It's just a generic sauce.

 

[Rabid Weasels]

Tammy looks like she has fucking Had. It. Up. To. Here.

 

[Gruntmaster-6000]

Tammy looks like she has fucking Had. It. Up. To. Here.

No surprise there. Jack's slurring stroke-speech has been noted before, but particularly around the end of this video you can really hear the brain damage.
So again, it wouldn't surprise me if she's getting more and more fed up with not only a poorly aging manchild, but one whose mental state is deteriorating.
There's potential for a lot of frustration at least, could just be the usual resting bitch face though.

 

[Zero fks to give]

Are they seriously just making a dipping sauce and eating out of a spoon Jesus Christ I can't even.

They use it for lube later.

 

[captkrisma]

Also why is this a "ripoff recipe"? It's just a generic sauce.

This is Jack's poor way to cover for DMCAs.

I like how Jack says these are America's favorite sauces, then tell us it's made in Japanese steakhouses.

Also: Find yourself someone that looks at you like Tammy looks at mayonnaise-based sauces.

 

[Zero fks to give]

"My hand's working good. I can grab a jar now, and I can hold it, and I can take the lid off."

He did absolutely nothing in this video to prove he has improved at all except lift his arm about chest height. Which I don't think is any different than a few months ago. Some things I noticed:

1. He places the jar with his good hand into his bad hand which is resting against his gut for support.
2. His bad hand stays in the exact same position for this whole shot. It doesn't grasp the jar at all.
3. The jar was already open. You can tell by the sound and how effortlessly it "opens". Also notice how gingerly he screws it back on.
4. Watch how much the bowl moves while he is mixing up the slop. You can hear him grunt ever so softly from all the exertion.
5. Notice how he is already "holding" the bowl in his hand at the beginning of the clip and it ends before he removes it from the bowl.
6. Before the taste test, he uses his good hand exclusively to open the container. Understandable, but he doesn't even try to get the other one involved.

He has no useful movement in that hand. Worse, he seems to have given up on working on its functionality, despite what he says. He has to manipulate his meaty paperweight with his good hand off camera. It can hold a jar in the same sense a shelf can hold a jar.

Also LOL at the shot glass on the vinegar. That shot of apple cider vinegar a day meme isn't going to save you now, Jack.

He's saying all that shit because he's trying to get sponsors back on board. He's too dumb to realize the best thing he could do is turn the comments on and help the haters hate. He needs to learn from amber Lynn.