Debate user 'Null' if America has Cheese, Meat, and Bread.

Status
Not open for further replies.
View attachment 5471829

damn I am just straight up slaughtering cheddarheads on the daily
Oh Jesus fucking Christ, now I definitely know that you're just taking the piss on this thread! 😅 For anyone else paying attention in this thread, Dear Leader has officially re-defined the meaning of a coastal area. Someone inform National Geographic to update their website immediately!
No one's saying China does this right. Needing such a system underlines how bad trust is among the average folk. I just think being able to scan a QR code to see the origin of food items down to the farm and mode of transport is a good idea and all the tiny holes I've visited so far had easily accessible fresh food.
Oh I agree completely with that. QR codes for QC control and origin tracing is a good thing and can be beneficial. I'm just saying that I wouldn't trust a single thing about any of it in China. The fuckers counterfeit everything from Viagra to an entire fucking Apple store, so being less than truthful with their food tracing and nutritional info isn't a big leap.
 
I feel like everyone is missing the point. He's coming back. Eurofag Null will be no more - he will be one of us again. All blessings to the one true messiah. Eagle screech.
maybe hes using this thread as a mock debate to learn how to counter all the gayest euro talking points once he returns to The Greatest Country on Earth
 
Either Null's "Friends" are fucking with him or they live in an "urban" location where they keep most of the good cheese behind the deli at whole foods, and because they are too autistic to talk to deli counter wagies they assume it just doesn't exist.
Even at most American grocery stores that aren't shit, you can get high quality cheese, meat, and bread. I'll power level a little but who gives a shit they are a big chain. Wegman's is great for good deli meat and cheese with an on-site bakery. It's more expensive but that's expected. The nice thing about Wegman's is, if you want you EBT Craft cheddar cheese or Oscar Meyer bologna, it's available too. I stand by my previous post that if you can't find good food in America you aren't trying or you just like to bitch and moan, like you host a podcast or something. If you haven't been to Wegman's, change that you filthy poor.
 
I don't get Null's hate for the USDA
China isn't lacking oversight. China is a totalitarian shithole. Oversight is rarely actually there for your protection. This is the only thing I disagree with. On more chinkery, I heard on a video by Jamie Henshaw that she saw a video of a dude in China "making king crab out of concrete." I was immediately reminded of the videos from 2012 of a Chinese street vendor mixing plastics in water to make fake cabbage.

cheddarheads
The ocean isn't that thin, Jersh. Otherwise we'd all just walk to Serbia to tell you you're wrong.

showing how to make real American cheese
Joshua Weissman who will from this point be referred to as the good Jersh has a great quickie demonstration too.

Josh is 100% right about the US cheese situation
No, he's not. He just lives in a heavily urbanized part of the world and his perspective is skewed. Also, how did Chud and Good Jersh use "quality ingredients" if Ooperator is right?

Cheddarheads
We've already won at every moved goal post. Now we're just taking potshots and lovetaps to pass the time.

yes places with people actually making stuff on their family farms will produce a richer variety and better quality produce and dairy product than the average foodstuff in the US.
Whereas a coastal city like Destin will only provide basic bitch shit that petite bourgeois Americans with no upbringing will wolf down? Isn't that contrary to your previous statements? The exact opposite, in fact?
 
Last edited by a moderator:
We've already won at every moved goal post. Now we're just taking potshots and lovetaps to pass the time.

I'm just glad that after decades of the internet the eurofags have came up with another insult after their "amerimutt" insult fell apart after turning their countries into caliphates.

I wish it wasn't this weak though.....
 
  • Agree
Reactions: VeeAndro
but I'm right and you are wrong
You didn't say a god damn thing about the specific history of cheese making in Europe vs America, which isn't even altogether the truth at America's expense. You said getting a thing of decent quality was impossible without being in a coastal city of 35K+ people or more. That was your sperg out. You have also been pretending as if Aldi, Lidl and God help us Carrefourt don't have plastic wrapped, vat concocted cheese product, which isn't true. If you said from the beginning "I like the heritage cheeses that have been getting made for 1000 years by the same farms in Europe that I happen to have ready access to at cheese shops in Serbia and these cheeses come wrapped in paper on poplar wheels and plastic fucks up the flavor for me" nobody would have taken issue. But oh no, Jersh, not YOU. You had to claim that all dairy, meat and bread in a country the size of all of Europe was by default shit. You suck the micropeens of the chinks like General Milley while they make concrete king crab but American beef is "fake" or some shit. Take the L.
 
Okay I return from my local grocery store a Safeway, about a 15 minute drive away in a town of under 5k people. There is a second grocery store close by, but if I wanted anything else I would need to drive at least 30 minutes away. So lets begin.

So this is the standard cheddar shelf, it has the cheddar and parm. Nothing really of note this stuff is available everywhere.
View attachment 5464923View attachment 5464924


And heres the foreign cheese bins. As you can see theres a lot to choose from, a lot of stuff I just do not even recognize.
View attachment 5464926View attachment 5464927View attachment 5464928View attachment 5464930View attachment 5464932

And heres what I bought!
View attachment 5464947

So lets break this down a bit.

Old Croc, I have had this before. Its cheddar, is super sharp, its from Australia, and its delicious. Price $7.99

Ricotta Salata Cheese. Never had this but I am eager to try it out. Always looking for a good sheeps cheese that does not use any cow milk. Imported from Italy, price $7.97

Taleggio, made in Italy. No idea what this is, its been packaged twice for some reason. Price $11.99

Beechers Marco Polo pepper cheese, made in USA, looked tasty. Price $9.99

Red Wax Gouda, imported from Holland. Price $8.49

Alouette Goat Cheese crumbles, another pure goats milk cheese, made in USA, price $6.49

Babybel plant based white cheddar. I can almost guarentee this tastes bad. Made in a Jewish laboratory, price your soul and $7.49
For context, I always pick up any new vegan cheeses I see. We have a severe dairy allergy in the family so I am always looking at the alternatives.

Anyways I hope this was enlightening for some Euros, we do have access to your nations greatest treasures here in the states, even in dinky little towns.

I live far from a large city but here's my cheese drawer in the fridge and this is just the unopened stuff.View attachment 5466216


Went to Sprouts nearby and was able to find plenty of cheeses and meats that would meet (most of) Null’s requirements. Alas, I live in a place with over 30K people, so this might get disregarded anyway.

So much cheese
View attachment 5468041View attachment 5468047View attachment 5468049
They even have raw cheddar made in the US. Yes, it’s USDA inspected, but those are the rules for retail like this.
View attachment 5468051
There’s even paneer made in California if you want to eat like a pajeet. View attachment 5468053
Some French cheeses, if you’re into that
View attachment 5468054
A crap ton of goat cheese flavors
View attachment 5468057
Even more cheese. Yeah, the prices are a bit higher, but a lot of the stuff is imported.

There’s local milk here too. Yes, Arizona can produce its own milk and it’s delicious
View attachment 5468060

There are meats that aren’t Boar’s Head. Yes, it’s wrapped in plastic, but you can’t win everything
View attachment 5468058
There’s a lot of grass fed meat too.
View attachment 5468064
And there’s even bison and lamb
View attachment 5468076

There was a lot of fresh bread too, but since I didn’t grind the wheat myself, knead it into dough, and bake it, it doesn’t count at all. Maybe Euros have the better bread, but unlike Euros, I don’t have the patience to buy fresh bread every single day. I have better things to do than spend every day or every other day buying bread.

Kneel before the Almighty cheese section at HEB!

I'm sure it's been brought up repeatedly, but most American grocery stores have a separate section (usually in the Deli area) for "fancy cheeses", i.e, not the processed brick cheese. Case in point a standard Kroger.

View attachment 5471550

Now in rural areas this is for sure a bit harder to find in quantity, but it's still present in reduced form.

In nulls defense though it IS a fairly recent phenomenon. Americans were pretty slow to figuring out they were being short changed on the good stuff. Everything from decent beer to decent cheese.

@Null I concede to the bread argument, its hard to find fresh good bread. And the meat thing I just dont know enough about to question. But cheeses, America has lots and lots of options everywhere. These are examples from just the last 3 days.
 
I'm just glad that after decades of the internet the eurofags have came up with another insult after their "amerimutt" insult fell apart after turning their countries into caliphates.

I wish it wasn't this weak though.....
Soon they'll be mocking us over our kebabs because they aren't made of locally sourced rape victims.
 
We really went from "you literally only have cheddar and other shitty processed cheese" to "WELL THE CHEESE YOU GET DIRECTLY FROM EUROPE WASN'T MADE WITH THE TRADITIONAL METHOD OF STIRRING IT WITH AN UNWASHED WELSH MAN'S COCK TO GET THE BACTERIAL BALANCE JUST RIGHT SO IT DOESN'T FUCKING COUNT."

All from a man a man who sneeds about coffee snobs. Pot meet nigger.
My original statement is true.
 
If Americans have real cheese why do they keep eating cheese that comes out of spraycans?
 
  • Thunk-Provoking
Reactions: Cowboy Kim
Fuck it. If cheese has no dairy in it it's not cheese. Simple as
After all the horrible dairy free vegan "cheese" I have sampled, the conclusion I have come to is that dairy is basically the only required ingredient. You can make it chocolate, peppery, or even moldy, but if it doesnt have some creatures milk in it you will know its wrong immediately.
 
maybe hes using this thread as a mock debate to learn how to counter all the gayest euro talking points once he returns to The Greatest Country on Earth
Hahaha no. No he isn't.
If Americans have real cheese why do they keep eating cheese that comes out of spraycans?
Similar to how France murdered its wine industry no survivors. Industrial grade retardation.
 
  • Like
Reactions: VeeAndro
View attachment 5471829

damn I am just straight up slaughtering cheddarheads on the daily
Thank you for informing us ignorant cheddarheads that almost every state in the union is considered a coastal city. Midwest fags absolutely destroyed as you are now all coastal fags.

Mississippiriver-new-01.png
 
Status
Not open for further replies.
Back