EBT Payment Shutdown Thread

  • Want to keep track of this thread?
    Accounts can bookmark posts, watch threads for updates, and jump back to where you stopped reading.
    Create account
Status
Not open for further replies.
This debate is retarded because no matter who wins, noone wins. I don't like getting 30% of my money taken every week but does anyone actually think I'll see dime one of the savings if social services fold up, much less any back pay for the thousands I have already put into the system? Laughable. I will see further stagnation of my wages as more people enter the work force. I'll see my ability to provide charity personal, diminished. I'll see more increases in the cost of living. I'll see more debt piled up by people who can't afford that cost of living. Like, cool, more people are enslaved to a system that we should all feel retarded for participating in, now what? Ohh, more corporate profits and less family formation, what a prize. I'll admit it, I feel resentful of people who don't work, I don't like doing it, but I don't think kicking them off benefits would provide me with anything but schadenfreude. If we can't fix society for the working man there is no point forcing more people to be working men.
 
If nothing else, cutting off EBT cards for a little while is a good thing, if only to remind the recipients that they are receiving charity, and that they do not have a right to these things.
 
Look we are already in the bread and circus situation. The difference is humans are going to get in another societal safety net. While big corpos are going to complain if they haven't pulled out their EBT is over plan already.
 
Catastrophically Retarded said:
After reading this thread I am SHOCKED at how many Kiwi niggers are suckling on the teet of the government instead of having gainful employment . Absolute faggotry.
Click to expand...
unironically, look at the retards arguing about MUH GIBBS, look at their activity and you will see they spend hours and hours on this site everyday, these niggers have no job, no prospects in life, but they DEMAND YOU pay for their existence.
null should just put a yellow star next to their name instead of a pink triangle.

{3B995305-0EBD-48E7-ADF5-A2BE0100D12B}.png{3CBF1E85-C911-436C-9069-BE8F9DD72298}.png{244B7F48-6998-4B3C-98D9-8A4F6D733C1D}.png{C7A267B3-80BD-4B92-B813-731710E7A4B7}.png
 
Last edited:
Pray for the children and disabled people that aren't able to work and provide for themselves like you or I can.

I am grateful I'm not dependent on the government for my survival but some people have no choice and don't deserve to be hungry.
 
HildegardOrgonAkkumulator said:
And the local African government sometimes claim credit for their work.
Click to expand...
And they often require bribes, which is a perpetual source of grief for those genuinely trying to help.
Dragniv said:
unironically, look at the retards arguing about MUH GIBBS, look at their activity and you will see they spend hours and hours on this site everyday, these niggers have no job, no prospects in life, but they DEMAND YOU pay for their existence.
null should just put a yellow star next to their name instead of a pink triangle.
Click to expand...

Laughing Putin said:
After skimming through 80 pages of this thread, I think it's obvious that many farmers are EBT cardholders themselves.
Click to expand...
At multiple points in my life I've been fully 'employed' and still qualified for some level of aid. I am not remotely unique in this situation.

Did you mental masters use AI to summarize the thread and somehow not notice all the people that large corporations are deliberately doing this to use EBT as a backdoor method of subsidy?
 
Your purchase history should be checked if you are an EBT card holder and if you buy any snacks or are regularly buying prepared frozen meals, it should be revoked.
 
Laughing Putin said:
After skimming through 80 pages of this thread, I think it's obvious that many farmers are EBT cardholders themselves.
Click to expand...
I wouldn’t mind if they receive a monthly staple of delivered supplies the same way we do government cheese. Anything is better than given a card to buy whatever and it’s usually either sold for cash or bought a cart full of junk food. RFK Jr really needs to get on that for his MAHA agenda. Using Amazon or food delivery apps on a rare occasion and seeing “EBT accepted” I can’t help but roll my eyes.
 
peach tea said:
Besides, I haven’t even seen any funny content coming out of this situation. Then again, I haven’t been through every page of the thread so maybe I’m wrong.
Click to expand...
Niggers are threatening to burn down grocery stores, that's fucking hilarious.
Everyone here even the people who fuckin hate how bad the Gibs situation is with Nigs getting 4k a month and not having a job, knows there are people who need them because they can't work and it sucks they are getting fucked.

however, Government charity is just like any other charity, potentially ephemeral and should be planned for, if you don't have 2 backups in case the FREE MONEY vanishes, you are retarded and are essentially on someone elses life support.
 
peach tea said:
divide and conquer bait from the government
Click to expand...
The niggers living off the surplus I create and my fellow white men creating this surplus with me have NOTHING in common. Nothing is being divided here, and judging by how we are fleeced and essentially enslaved so niggers can have their gibsmedat, we have already been conquered too. TND
 
Laughing Putin said:
In fast food, I'm thinking McDonald's and KFC. There could be price cuts of 20-30%, or more.
Click to expand...
A lot of people don't realize but McDonalds publicly said as much that they deliberately increased the price of their slop as much as they could simply because they knew people would keep buying it.

"U.S.: Comparable sales results benefited from strategic menu price increases and positive guest counts"

TLDR: McDonalds didn't increase prices because of "inflation" or increased costs of doing business (labor, transportation etc) - they deliberately and strategically increased the price of menu items as much as possible. They're a for-profit business after all. It is highly likely that the electronic ordering kiosks allowed them to do this algorithmically and they basically knew that people would keep buying their shit.

So your question about whether they'll cut prices is certainly a valid one but the increased prices were likely because every company realized during COVID that Americans as well as everyone else are fat, stupid and useless and will just keep buying their shitty burgers. This is a fact, just look at the retards on social media who go nuts for fucking McNuggets (objectively one of the worst quality food items that is mass produced on earth, that is served with shitty sugar sauce to placate fucking hideously stupid morons - no I will not be moved on this matter, if you like McNuggets then you are a McNigger).

Starbucks and many other companies did the exact same thing and why wouldn't they? These used to be convenience restaurants but they know good and well that for a certain percentage of the population they're not even going to realize the prices have been creeping and they have no choice. Even if you dislike McDonalds or Starbucks it is almost impossible that you'll leave on account of the prices once you have entered their doors.

I'm saying all of this because McDonalds and fast food is an extremely poor example to look at in terms of inflation - yes there has been inflation around the world but McDonalds very deliberately did vast experimentation via algorithms to see how much they could get away with pushing up their prices - and retards kept buying it.
 
FireAddictedPsychopath said:
I might have to do that to save a bit of money actually. Is the soup that store bought powder stuff or do you make it from scratch? How long do you keep it in the fridge before you consider it as expired and how do you make it if done from scratch? I might even add it to my Thanksgiving and Christmas dinner as a side.

Edit: No trolling I am genuinely interested in such an economical and delicious sounding soup.
Click to expand...
I start off using this recipe as a base and make the following modifications:
  1. Triple it. This allows me to just use an entire bag of potatoes from Sam's.
  2. Sub in fine onion and garlic powder for the respective veggies (one tablespoon per onion, one-third tablespoon per three garlic cloves). You can use the real thing, but I've found it's extra time and work for minimal flavor difference.
  3. Add twelve packs of Johnsonville sausage. I prefer six packs of Hot flavor and six packs of Four-Cheese, but you can do whatever fits your flavor preference.
  4. To cook the sausage, you can just eyeball it in a pan (5 to 7 minutes per side if you want a ballpark time), but I highly recommend investing in an air fryer. They've become a novelty item, but they're made exactly for this type of scenario. When cooking in the fryer, preheat to 390°F and cook each batch for ten minutes. It's okay if you find a few are slightly undercooked while slicing them, as they'll finish cooking once added to the soup. The sausage should be added once the potatoes are cooked and blended.
  5. Speaking of the soup, another highly encouraged investment is an immersion blender. I went from taking twenty minutes clumsily ladling potatoes into a standard blender and making a mess to grinding everything in less than two minutes.
  6. Be sure to keep stirring, so the bottom of the pot doesn't scorch, and adjust the seasonings to fit your taste (i.e. use seasoned salt instead of regular salt, add MSG, etc.).
  7. I personally don't bother adding the bacon, flour, pepper, sour cream, or chili powder (especially if using Hot sausage), but this is up to you.
  8. All in all, it takes anywhere from three to six hours, depending on how many of the time-saving methods I suggested you're using.
  9. Once done, I leave the entire pot to sit in the fridge overnight (assuming you have the room), and then ladle it into freezer-safe containers the next day. This way, I don't have to worry about it going bad. If you were to keep it solely in the fridge, I've found it's still good after four or five days, but I'm no expert.
Let me know if you have any further questions.
 
ThisIsGonnaBeGood said:
I start off using this recipe as a base and make the following modifications:
Click to expand...
I know a lot of people hate using AI for various reasons but it is fantastic for recipes and cooking. I can give it requests (mexican chicken rice), a list of ingredients I have for ideas or even a partially complete recipe for further instruction (I have chicken in the oven at 300f for the past 30 minutes - can I add in some potatoes now or is it too late?). It's seriously indispensable for me.

I even ask it more esoteric questions about incomplete recipes or just vague ideas that aren't well established/listed online and it makes a very educated guess about things - I also ask it for cooking times of various separate ingredients and tell it when I'm starting to cook each and it'll tell me an end time for them. I have used it for tons of things from breakfast stuff, roasts, beans and rice, grilled meat, pickling/fermenting, how to use certain spices and also to tell me the difference between shit like dehydrated basil and fresh basil (to which it told me the dehydrated won't be quite as great but is still flavorful and it should be left in the sauce for quite some time to adequately rehydrate).

You can totally use it for effective budget cooking and ask it for nutritionally sound advice and unless you're fucking assblasting it with questions then you can easily just use the free chatgpt tier. If you're on a budget or just want to make tasty stuff without thinking too much you should definitely not be sleeping on it (especially given how absolute shit searching for recipes online is lately)
 
Status
Not open for further replies.
Back
Top Bottom