🐍 In the Clock Tower KingCobraJFS / Josh Saunders - Amateur musician, YouTube Streamer, wandmaker, and self-proclaimed "sexy goth badboy". Perpetually circling the drain.

guys today isnt josh's birthday that's on march 26th stop being sicko troles and celebrate it on the proper day
 
I saw someone mention it earlier, but I'm also planning to make a shadow box. The necklace couldn't have arrived on a more perfect day. The funny thing is you can smell a hint of Tactical Soap on it still. I hate to have taken this from Clint, but at the same time I'm glad that some dirty trole didn't get their hands on it. TMDWU

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Zjierb said:
The funny thing is you can smell a hint of Tactical Soap on it still.
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The idea that there are, at this very moment, dozens of weirdos smelling on the extremely expensive trash they bought from a, sorry but it's true, filthy alcoholic is kinda funny. No insult intended, I would smell on it, too.
 
Alright, I've got Mountain Dew, Blue Moon, some light-hearted entertainment and ingredients which, if they don't qualify as a dank food hack, are at least something I'll enjoy putting together later on.

Time to Cobes.
 
happy birthday bud, I'm gonna celebrate by making a drink combo with the dominos garlic butter cup i've kept in the fridge since the day jord died with some sake and sprite, and again in the middle of the night with the super wet n juicy I have from ingesting 8 month old dipping sauce
@SeizureRobot5000 better not drop the best farewell vid the world's ever seen boy
 
I'm slightly pissed. I specifically took today off of work so I could have a couple of nasty drink combos and watch Cobes, but here I am sitting out in the middle of fucking nowhere waiting for a vendor that doesn't even need me to be here- because nobody wants to take accountability for doing their fucking job.
 
The greasiest, sloppiest pizza I've ever made is cooking.
I bought organic bacon, none of that cheap-ass bacon that's full of water. I cooked the bacon and I saved the grease. Then I cooked finely cubed chicken thigh cutlets in the grease, after I had added minced garlic to the grease.
I've never made american alfredo before, so I'm 99% sure it's wrong, but I added cream to the pan after I'd taken the proteins out, then reduced the cream a bit. I added shredded parmesan and some finely cubed mozzarella that I'd drained from water as much as I could.

While the alfredo cooked, I prepared my pizza crust. Homemade, from my freezer. Folded in some mozzarella in the crust, then added the alfredo along with some broccoli because I need something that resembles healthy to soak up the grease and fats from the sauce.
Added extra cheese, yes please.

I'll enjoy it with a glass of honey Jack Daniels and some peachy keen Monster.
Better not be feasting with Satan, BOY!
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happy birthday cobra. i have a some of his stickers on my desk in his honor. gone but not forgotten
 
Paul Revere Pantry Raider said:
You're going to shit your pants.
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I'm going to fucking DIE. I legitimately had to pour off some of the grease from my pizza because it just refused to stay inside of the pizza itself.
I made my drink stronger than I normally would, although not 50:50 like Cobes would.

Pray to Satan for me.
 
PetiteFeet said:
I'm going to fucking DIE. I legitimately had to pour off some of the grease from my pizza because it just refused to stay inside of the pizza itself.
I made my drink stronger than I normally would, although not 50:50 like Cobes would.

Pray to Satan for me.
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the fresh maker.png

here, you're going to need these
 
 
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