It would never be approved in a prison setting, but let's skip the usual "death row" scenario with the limitations on price and no alcohol rule. If you knew you were about to have you last meal before you die? You'd break the bank. You'd have the best meal you could imagine.
Thus, I present my perfect "last meal".
In order:
Aperitif/Cigar:
-Woodford Reserve or Angels Envy (either will do) Old Fashioned with a cherry, orange wedge, and extra angostura bitters.
-Romeo y Julieta 1875 Bully.
Appetizers:
-Charcuterie plate. Mini toasts, olive tapenade, Roquefort cheese, herbed goat cheese, Baba Ganoush, hummus
-Coquilles St. Jacques
Salad:
-Caesar salad (dressing made fresh, none of that bottled shit, and real croutons)
Main course:
-Beef Wellington with horseradish, side of garlic rosemary mashed potatoes (with the cream and butter whipped in, I ain't counting calories) and grilled asparagus.
-Château Léoville-Las Cases
Dessert:
-Flourless Chocolate Torte
Digestif:
-Corpse Reviver #2
After dinner drink/cigar:
-An entire bottle of Craggenmore 21 year Single Malt Scotch
-Cuban Cohiba Esplendido
If you're gonna die, go for broke, be drunk off your ass, and eat well, folks.
Sláinte.