Careercow Jack Russell Scalfani / Cooking With Jack / Jack on the Go Show / jakatak - YouTube "Celebrity" "Chef", Living Encyclopedia of Gluttony-Induced Maladies, Salmonella Elemental

When will Jack drop dead?

  • February-March 2024

    Votes: 6 0.4%
  • April-May 2024

    Votes: 6 0.4%
  • June-July 2024

    Votes: 18 1.3%
  • August-September 2024

    Votes: 34 2.4%
  • October-November 2024

    Votes: 37 2.7%
  • December 2024

    Votes: 44 3.2%
  • Sometime in 2025

    Votes: 258 18.6%
  • Sometime in 2026

    Votes: 196 14.1%
  • Jack lives forever. The Wendigo Must Consoom

    Votes: 791 56.9%

  • Total voters
    1,390
Honestly it looks like a Purebred Border Collie. Maybe the breeder is exceptional.

Border Collies can end up with a nasty disposition if you don't raise them right. My Aunt had a rescue BC that tried to take my throat out when we were watching Star Trek: Voyager.
Poor thing had to be put down.

I wasn't even interacting with the dog, just sitting on the couch, watching trek, and BAM.

I consider myself lucky. Several years later I was working on a ranch with some actual working border collies, and those fuckers will tear a nose straight off a cow. Boss called it "Rockin' the snot locker"

We also had to keep all of the males separate, they'd go straight to murdering each other otherwise. I had to pull two apart once and it wasn't pretty.

Those dogs go for a FUCK TON of money.

Few years after that I had an Aussie that would herd me when I was drunk. She got cancer. :(

I've never bought a purebred; all my dogs have been rescues.
It tried to kill you for watching VOY? Christ just be happy it would had gone full Cujo if you had STD or Picard on.
 
This shit looks like Olive Garden.

Completely bog strand Italian fare, with nothing to distinguish it. Jack continues to confirm himself to be completely basic. when not ingesting raw meat and party cheese.

I would love to see Jack go to a Michelin starred restaurant. The bitching about prices and snide remarks about a tire company would be great. The lack of TV in the restaurant would probably anger him most of all.

Edit: Almost forgot about the portions. Remember to eat before you eat when visiting a prix fixe joint, kids.
 
This shit looks like Olive Garden.

Completely bog strand Italian fare, with nothing to distinguish it. Jack continues to confirm himself to be completely basic. when not ingesting raw meat and party cheese.

I would love to see Jack go to a Michelin starred restaurant. The bitching about prices and snide remarks about a tire company would be great. The lack of TV in the restaurant would probably anger him most of all.

Edit: Almost forgot about the portions. Remember to eat before you eat when visiting a prix fixe joint, kids.
the closest thing to a michelin starred restaurant jack has "reviewed" on fat on the go was Husk in Nashville. he went to lunch with his pastor and (presumably) the pastor's boyfriend

jack dresses up in some ridiculous outfit that looks like something that'd be labeled "safari halloween costume" at party city

to no one's surprise, jack complains about all the food at the end and says he could get everything he ate for better at much cheaper restaurants in town

 
This shit looks like Olive Garden.

Completely bog strand Italian fare, with nothing to distinguish it. Jack continues to confirm himself to be completely basic. when not ingesting raw meat and party cheese.

I would love to see Jack go to a Michelin starred restaurant. The bitching about prices and snide remarks about a tire company would be great. The lack of TV in the restaurant would probably anger him most of all.

Edit: Almost forgot about the portions. Remember to eat before you eat when visiting a prix fixe joint, kids.
We have a place called Yolan here in Nashville that was listed as a "must try" in Forbes' latest travel guide. It's as close as you're gonna get to Michelin stars. Prix fixe costs about $110 for 5 courses, which is a pretty good deal.
 
What the fuck does "family restaurant" and "chef driven restaurant" even mean?
Family Restaurant just means a diner, around here it was a way of saying no alcohol was on the menu. Almost always a burger/fries based menu with some entrees like steak and taters sometimes. Chef driven, to me anyway, means more like a bistro with a fine dining menu.
jack dresses up in some ridiculous outfit that looks like something that'd be labeled "safari halloween costume" at party city
You weren't kidding, holy shit
 
We have a place called Yolan here in Nashville that was listed as a "must try" in Forbes' latest travel guide. It's as close as you're gonna get to Michelin stars. Prix fixe costs about $110 for 5 courses, which is a pretty good deal.
Yeah I was just at an Italian Michelin starred place a few weeks ago, Fiola, in DC. $180 per person. 5 courses and some amuse bouches and palate cleansers.

Fine dining isn't cheap, but its not always as expensive as people make it out to be. It makes a great occasional treat. Jack would hate it and it would make him miserable. I hope he experiences it and records it someday.
 
Yeah I was just at an Italian Michelin starred place a few weeks ago, Fiola, in DC. $180 per person. 5 courses and some amuse bouches and palate cleansers.

Fine dining isn't cheap, but its not always as expensive as people make it out to be. It makes a great occasional treat. Jack would hate it and it would make him miserable. I hope he experiences it and records it someday.
Defining it as an occasional treat puts it outside Jacks wheelhouse. He needs his food to be industrialized slop that he can consume on demand, 24/7. Having to reserve a table and show up at a time would alone be enough for Jack to nope out.
 
Completely bog strand Italian fare, with nothing to distinguish it. Jack continues to confirm himself to be completely basic. when not ingesting raw meat and party cheese.
It's an Italian restaurant named Meatballs, you more or less get what they're advertising. If I pulled off the highway for some noms and saw this shit I'd be okay with it, much like Olive Garden. One reason I approve of Olive Garden continuing to exist is if you're traveling and on a fat per diem, you can increase your profits a lot by just completely Jewing out on food and pocketing the per diem. Specifically for this exact purpose? Soup and salad with unlimited breadsticks for a lunch special. And if you tip well they'll pretend they don't notice you leaving with a few breadsticks.
 
Aside jack living off what Tammy allows we know he's eating out all of the time and cooking for a small army. Honestly I think aside going out a lot those two live off nuke and pukes ( some microwave stuff is fine I'm quite fond of trader Joe's lamb vindaloo but those two get some encore family lasagna as an "app").

So even if rich fine dining would not be in the wheel house. Maybe a steak house with a "for two" cut. While we are all bragging about fine dining, I once got a porterhouse for two and ate the whole thing and salad and cake drunk. My girlfriend at times dad thought it was pretty fucking based. That's another thing the scarfanis do save on, drinks esp nicer ones add up fast. Jack as many of us suspect probably sneaks booze but with how he eats I'd LOVE to seem him get a proper Manhattan in an upscale joint "17 dollars I could get two gallons of bourbon for this!".

Also dearest @Pig Cups , you made me read the words "fist pig" in regards to jack. I want to throw you throw a stained glass window. But I'm over it, I did kinda get an idea from that (don't worry this doesn't get gross).

How much happier and better off Jack would be admitting to his homosexuality. He'd be a lovable gay oaf. His man would not mind he's dopey and heavy set but keep a leash on him unlike Tammy has. He'd be the guy who sure you're going to the party but he's going to tell you dumb stories and made shitty finger food. He would be able to embrace his simple mind and be really flirty upbeat and tittering as he likes.

Being he repressed his massive faggotry he's trying to be a manly man and a massive Karen soy boy. He brought and neglected children into this world to play off his gay.

Granted jacks a terrible person so I can't feel too bad he made the choice to "fake it till you make it" with heterosexuality, much like his chef status it's a laughable thin veil.

Also for hopes sale they should return her and waste the money at Walmart buying more Chinese coomsumer shit and food for 42.
 
Honestly it looks like a Purebred Border Collie. Maybe the breeder is exceptional.

Border Collies can end up with a nasty disposition if you don't raise them right. My Aunt had a rescue BC that tried to take my throat out when we were watching Star Trek: Voyager.
Poor thing had to be put down.

I wasn't even interacting with the dog, just sitting on the couch, watching trek, and BAM.

I consider myself lucky. Several years later I was working on a ranch with some actual working border collies, and those fuckers will tear a nose straight off a cow. Boss called it "Rockin' the snot locker"

We also had to keep all of the males separate, they'd go straight to murdering each other otherwise. I had to pull two apart once and it wasn't pretty.

Those dogs go for a FUCK TON of money.

Few years after that I had an Aussie that would herd me when I was drunk. She got cancer. :(

I've never bought a purebred; all my dogs have been rescues.
My neighbor has three border collies and has to take them out for two hours a day in order to keep them pleasant.

Also lots of shepherding training on weekends.

You have to be super devoted to those kinds of working dogs. Jack should've gotten a pug
 
Honestly it looks like a Purebred Border Collie. Maybe the breeder is exceptional.

Border Collies can end up with a nasty disposition if you don't raise them right. My Aunt had a rescue BC that tried to take my throat out when we were watching Star Trek: Voyager.
Poor thing had to be put down.

I wasn't even interacting with the dog, just sitting on the couch, watching trek, and BAM.

I consider myself lucky. Several years later I was working on a ranch with some actual working border collies, and those fuckers will tear a nose straight off a cow. Boss called it "Rockin' the snot locker"

We also had to keep all of the males separate, they'd go straight to murdering each other otherwise. I had to pull two apart once and it wasn't pretty.

Those dogs go for a FUCK TON of money.

Few years after that I had an Aussie that would herd me when I was drunk. She got cancer. :(

I've never bought a purebred; all my dogs have been rescues.
We have a pure BC. His is definitely not a BC
 
  • Agree
Reactions: nuno bo2no
ANY dog would never deserve him for an owner, or even as a next door neighbor.
FTFY.

In all seriousness, the ideal dog for Jack would be like Candy’s dog in Of Mice and Men- manky and a decade+ old. A dog that just sits around all day with no energy because it’s spry days are well behind it. Essentially, a canine analogue of Jackoff.
 
He totally missed the boat on doing a show where he could demonstrate how to cope with a disability and review products that would, for instance, let him cut things one-handed. It would be relatable and the gimp-shield would make anyone making fun of him look pretty much like dicks.
He did review some slicer that he could "work" one handed and he still acted like a total spaz because he's a tard. And he bitches out Big T for having to do it so he's pissy all the way through.


I don't think it's a regional thing. Thousand island and Russian are similar enough to where most Americans don't know the difference and don't care so it might be an availability thing or decision from the chef. Either way it's pretty lame thing to be upset about.

And if you'll forgive my hot take the best rubins cut the dressing and just go straight mustard.
Yeah they're close but Russian is zestier and Thousand Island is sweeter. I've just never seen a place advertising TI on reuben. And while I agree that mustard works best, sometimes I want Russian dressing on my reuben.

Fine dining isn't cheap, but its not always as expensive as people make it out to be. It makes a great occasional treat. Jack would hate it and it would make him miserable. I hope he experiences it and records it someday.
Fine dining is all about the food, the wine and the ambiance. If you ever get the chance to do a pairing menu I suggest going for it. Each course is paired with a different wine which complements it. It's expensive and exclusive as fuck but, on a special occasion, it can be worth it.

Fine dining to Mushbrain is any place that gives you a linen napkin and the servers are wearing black and whites.

I think it’s fair to say Jack is definitely in the meatball family
Well he's certainly shaped like one and full of meat that's for sure.
 
Jack's meal at Meatballs is well over $75. The calamari looks frozen and these guys are charging $5 more than most other places. Jack somehow always makes food look unappealing. His picture looks like penne that someone vomited all over, but looking at Meatballs' Instagram, they have some very nice looking dishes. Just wouldn't get the calamari.
 
This may be slightly OT, but it was just announced that Julia on HBOMax was picked up for a second season. I don’t know if/don’t think they have any episodes to hand and will have to get to work on filming more.

Guize, we may get not one, but TWO Julia in June’s, provided fatty doesn’t have stroke number 4 or 5 by then.
 
lol

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