Grassy_Knoll
kiwifarms.net
- Joined
- Feb 5, 2023
I put them in the pan wet (strained wet not wet wet), then take them off the heat and let them steam off for 30 minutes or so before frying them.Usually what I do with hashbrowns is I strain them and then wad them up in paper towels then ring them out and set them out to dry for a couple minutes. To me it seemed like using a dishtowel would contaminate then with fabrics and make them kind of hairy, but if it’s viable than Jack did nothing wrong and that’s a mistake on my part.