Careercow Jack Russell Scalfani / Cooking With Jack / Jack on the Go Show / jakatak - YouTube "Celebrity" "Chef", Living Encyclopedia of Gluttony-Induced Maladies, Salmonella Elemental

When will Jack drop dead?

  • February-March 2024

    Votes: 6 0.4%
  • April-May 2024

    Votes: 6 0.4%
  • June-July 2024

    Votes: 18 1.3%
  • August-September 2024

    Votes: 34 2.5%
  • October-November 2024

    Votes: 37 2.7%
  • December 2024

    Votes: 44 3.2%
  • Sometime in 2025

    Votes: 258 18.7%
  • Sometime in 2026

    Votes: 194 14.1%
  • Jack lives forever. The Wendigo Must Consoom

    Votes: 782 56.7%

  • Total voters
    1,379
Slack Jawed Scalfani stares into the camera as his goofy brother rambles for an hour

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We already went through this shit with Jack Jr and Tammy. Everybody tried to build them up like they were good people just to dunk on Jack harder. We cannot assume these are good people. Tammy Jr. saw what faggots Jack and Jack Jr. are and decided that those are the type of people she wanted in her life. Fuck Tammy Jr.
This is true, but it's also true that sometimes love blinds people and they will ignore glaring red flags.

Shit, Hammy is still with Jack for some reason. Maybe the giant tongue is hereditary.
 
So as I promised to talk about my red sauce, but I"m not gonna get way into it.

So... it's sorta simple. I use mire poix (carrots, celery, onion) and get them frying in some olive oil + ghee on my dad's le creuset cast iron dutch oven, add a diced shallot, minced garlic, a couple of tablespoons of tomato paste, and then...

A 28oz can of Tomato Puree and my secret ingredients.

Three dashes of Angostura Bitters
Three glugs of Worcestershire Sauce
A drizzle of balsamic vinegar
And finally, a shot of... drinkable vodka

Then I add a 28oz can of whole san marano tomatoes and I basically let that simmer for the next three hours, then I blitz it with a stick blender, and a half hour before serving, I add some fresh chopped basil and oregano.

It goes on everything. Seafood, pasta, I've served it on steak and chicken.

It's really good. It's really vegetal, too. I have versions where I'll fry up sausage (either sweet or spicy) and add them in with the basil and oregano. It's just really good, I think I really like it on steamed mussels, myself.
Happy Sunday! I’m cooking this sauce right now..
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I’m going to try it with fish, pasta, and green beans. Will update on how it goes.

EDIT: I’d definitely recommend trying this. I’m incredibly snobbish when it comes to tomatoes and Italian cuisine, and this passes muster in my book. The bitters and the Worcestershire sauce create a noticeable tartness that I’m not accustomed to in a tomato sauce. But coupled with the sweetness of the balsamic, it’s…unique. I would use this as a Sunday sauce, since the 3-hour simmering time is tough to swing during the workweek. It’d go really well with a nice piece of garlic bread, or a dry, red wine pairing. Congratulations, @breadandcircuses- you’ve managed to achieve in a single forum post what Jack couldn’t in 16 years of food YouTuber LARPing.

Also, it’s truly joyous that post-incident Jack has given us these images. Looking at them again, just…Mother of Christ..
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If you look at them a certain way, it looks like he’s rearing up to throw a punch. Try rotating them 90 degrees clockwise, and imagine him trying to defend himself from an abusive LTC nurse. A male one. Of color.
 
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This is totally a thing. The Navy said they had a sharp increase in recruitment when this song / video dropped:


Oh sorry, I mean this one:


Seriously. A Navy recruiter asked the band manager for a song that could act as a recruitment drive. After all the song "YMCA" increased attendance and Oliva Newton John's, "Let's Get Physical" increased the interest in the 80's fitness craze. Music drives society in more ways then one.
What happens when 100 sailors on a submarine leave port for a patrol?
50 couples come back
If the next stroke does not kill him I don't know what does.
.308 should do the trick!
Mushroom Cheeseburger Casserole
(04/28/23)

Original:
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Rob's latest is particularly funny because Jack could not keep his head up for more than 20 seconds at a time.
Fucker was rolling like a bobblehead.

He also had to do the faggot mouth checks to keep from drooling on himself on camera.

You know what I mean, the Tee hee hand to mouth thing.
 
EDIT: I’d definitely recommend trying this. I’m incredibly snobbish when it comes to tomatoes and Italian cuisine, and this passes muster in my book. The bitters and the Worcestershire sauce create a noticeable tartness that I’m not accustomed to in a tomato sauce. But coupled with the sweetness of the balsamic, it’s…unique. I would use this as a Sunday sauce, since the 3-hour simmering time is tough to swing during the workweek. It’d go really well with a nice piece of garlic bread, or a dry, red wine pairing. Congratulations, @breadandcircuses- you’ve managed to achieve in a single forum post what Jack couldn’t in 16 years of food YouTuber LARPing.
Thank you very much!

It is too my taste, I admit, but I've spent a few years working something that I like. Feel free too cut back on the bitters and the worcestershire sauce if it's not to your taste, it's what I like. I would also recommend to try it as a meat sauce variant, just brown up a pound of sweet or hot italian sausage and add it in a half hour before serving.

If you go with out meat, you can make a double batch of it on the weekend and freeze it up, must like home made stock and use it during the week (but I wouldn't keep it for longer then a month frozen).
 
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Mushroom Cheeseburger Casserole
(04/28/23)

Original:
I’m not a doctor, but I don’t think he has any chances left. His life is permanently ruined and there is no recovering from it. I don’t know, does he? Can he recover from this if the stars were to align?
 
If you go with out meat, you can make a double batch of it
Hahaha….spoken like a true FoodJack! Strokeface would be so proud.

All joking aside, I’m quite enjoying reading the exchange between you and @Pig Cups as the recipe is prepared. Well done to you both.
 
I’m not a doctor, but I don’t think he has any chances left. His life is permanently ruined and there is no recovering from it. I don’t know, does he? Can he recover from this if the stars were to align?
He can put some effort in top prevent stroke #5, which it doesn't seem like he is doing, but the neurons on the right side are not coming back after going through 4 strokes.
 
I’m not a doctor, but I don’t think he has any chances left. His life is permanently ruined and there is no recovering from it. I don’t know, does he? Can he recover from this if the stars were to align?
There's ususally a critical period where the most restoration occurs. But it involves a person actually having to want to do OT/PT, etc. and not just lay on their ass eating food and whining.

It is insane he's survived 4 strokes compared to healthy people being put out by 1.
 
I’m not a doctor, but I don’t think he has any chances left. His life is permanently ruined and there is no recovering from it. I don’t know, does he? Can he recover from this if the stars were to align?
The absolute best case fantasy land scenario is that he doesn't get any worse.
 
I’m not a doctor, but I don’t think he has any chances left. His life is permanently ruined and there is no recovering from it. I don’t know, does he? Can he recover from this if the stars were to align?
Ironically? He could probably regain the waddle limp that could be reinforced with braces or something and even get weak functionality in his dead arm given the stroke video showing he did gain a bit of functionality when forced to try it. But he won't be bothered to continue, and it's clear an eye is basically. He'll just eat himself to death and refuse to do the PT the moment it's no longer mandatory.
 
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