Niggers Eating Cornstarch - And any other weird nigger food related shit

Kewpie is really tangy and rich, as someone who's opinionated about mayo it's easily my favorite. I made deviled eggs with it back in December for Christmas and I legitimately thought that they weren't going to last long enough to make it to the table lol, everybody went nuts for them

I haven't had miracle whip in a long time but yeah, it's sweet. I would go as far as to call it super sweet honestly. I very much agree with the artificial sweetener sensation, since there are some artificially sweetened products that I find to be so sweet that I can't deal with them, it's very easy for them to end up so sweet that they're sweeter than pure sugar to my tongue. I don't know if it's actually artificially sweetened but it's definitely sweeter than any other mayo/sandwich spread I've tried, and at such a level that it's very offputting to me, it just tastes unnatural

As far as sweet mayo goes, if that's what I want, I just grab a bottle of Kraft. It's not super flavorful but it's fine and sometimes you just need a bit of creaminess/moisture and the Kewpie's richness can be overpowering. I've tried the olive oil and avocado oil Krafts and they're not quite as sweet. A bit more flavor but if I want the mayo to be a key flavor I'm just gonna grab Kewpie every time
Kewpie is so good, I can't stop putting it on my sandwiches.
 
What does Miracle Whip taste like?
Unsurprisingly it tastes like counterfeit mayo left out in the sun.

Almost all foods made by American mega-corps are frankenstein monsters of soybean oil, corn syrup and carcinogenic bullshit that you wouldn't even feed a dog. They are designed as vague approximations of real food manufacturable for fractions of cents less.

If you're living in the most prosperous country on the planet have some self-respect and spend a little more on a brand that isn't some variety of Kraft dyed frustose paste.
 
Unsurprisingly it tastes like counterfeit mayo left out in the sun.
I once tried putting that stuff (it came in one of those packets you get at fast food places) on a bare hook to see if a panfish would take it.
There were only a couple takers out of a school of several dozen and they were half hearted nibbles.
Even the panfish do not like it.

Almost all foods made by American mega-corps are frankenstein monsters of soybean oil, corn syrup and carcinogenic bullshit that you wouldn't even feed a dog. They are designed as vague approximations of real food manufacturable for fractions of cents less.
Cheap hotdogs make good catfish bait, wonderbread is excellent panfish bait, and GMO canned corn is my go to carp bait.
American agri-corps products are my favourite budget fishing baits.
I have even heard that people have caught bass on twizzlers and gummy worms, though I have yet to try it myself.
 
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Every black person I've seen in real life loves hot sauce. They drink it like soup. My black friend is where I first tried hot sauce.
It is one thing to like hot sauce/spicy it is another to constantly use it as a way to cover for shit cooking to the point you cannot taste anything less spicy than a habanero. It might be necessary in the third world to good meat well done and heavily spice to cover up stale ingredients but not in the first world.
 
It is one thing to like hot sauce/spicy it is another to constantly use it as a way to cover for shit cooking to the point you cannot taste anything less spicy than a habanero. It might be necessary in the third world to good meat well done and heavily spice to cover up stale ingredients but not in the first world.
I suspect that's why Indian cuisine is so spicy. It must be tough to make lentils and water exciting.
 
It is one thing to like hot sauce/spicy it is another to constantly use it as a way to cover for shit cooking to the point you cannot taste anything less spicy than a habanero. It might be necessary in the third world to good meat well done and heavily spice to cover up stale ingredients but not in the first world.
I see black people douse their friend chicken in hot sauce. I like hot sauce but I don't need it swimming in it
 
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Every black person I've seen in real life loves hot sauce. They drink it like soup. My black friend is where I first tried hot sauce.
They're ripping us off! Just like they do with everything else.
 
That second bullet point under "Jews" has me howling. First point under "African-Americans" is too perfect, too, in regards to black fragility.
White fragility was such a projection...by a white or Jewish professor. Sad.

I see black people douse their friend chicken in hot sauce. I like hot sauce but I don't need it swimming in it
Sephardic Jew edition:

Would anyone else like to contribute to a midweek show-and-tell?
 
I have to side with the melanated gentlemen, roasted sheep's head (or Smalahove how it's called in Norway) is delicious, some of the most tender and tasty meat you'll ever eat.
I'll believe you, all meat is good until you've tasted it to be bad. But what the fuck is the green goo on the right of the head?
 
What does Miracle Whip taste like? That is something I've never tried. One of my ex girlfriend's turned me on to sandwich spread though. It's not something I'd eat on a regular basis, I'd rather just use mayonnaise, or more likely, Creole mustard, but it wasn't bad. It's kind of tangy. It's made with pickles I think.
Miracle whip is like a sweeter mayo. It's not bad
 
Don't want to barge in on the conversation, but there is only one real answer for mayo:

winiary-mayonnaise-majonez-dekoracyjny-700ml.jpg
 
Kewpie is really tangy and rich, as someone who's opinionated about mayo it's easily my favorite. I made deviled eggs with it back in December for Christmas and I legitimately thought that they weren't going to last long enough to make it to the table lol, everybody went nuts for them
Whenever you use Kewpie in deviled eggs your entire family goes batshit insane, they don't last MINUTES, it's like they literally just go nuts instantly.

Everyone knows this who's done it. Those eggs just disappear. Instantly.
 
Actually the goyslopified stuff is/was also very sus.

My maternal grandparents actually refused to buy me takeout or take me restaurants when I was staying in China with them during the summers all those years ago. The only exceptions were a few restaurants where my grandparents had known the owners for a long time and knew their moral character. My grandfather is the one who started my interest in cooking but my mother was the one who taught me most of the recipes I know, which are actually just my grandfather's recipes.

If you believe gutter oil to be bad, then get ready to never want to eat Chinese cuisine (from CCP land) again. Taiwan is fine as health and safety is much stricter but I'd personally go to Singapore/Malaysia for Chinese cuisine.
The idea of a cheap buffet in China is a thoroughly disgusting concept. They're a cheap, hateful people with that crab in a bucket mentality, they love to screw each other over any time it's even remotely possible, they're beyond stingy, and they will cut every corner to maximize their profit. Fuck quality, or safety, they wanna squeeze every penny they can out of their disgusting restaurant.

That second video you posted says it all: you have a employee grabbing half eaten food off a bus tray and dumping it back on the buffet (oh and the plates sitting on the bus trays were a few inches off the floor, so you have that to contend with as well) AND you have them meticulously filling drink bottles with the customers leftover drinks. We didn't get to see this part, but I'm sure they're using sewer slop grease to fry their shit in as well.

The first video is even better. Guy washing his dishrag in an oily puddle in the street. Another guy sticking a filthy broom in a cooking pot to clean the walls. That's why Chinese people are so sickly looking and deformed. Their internal organs are clogged with dirt, filth, and parasites from their food and their gross country. I see why so many of them wear masks all the time, long before Covid. They probably have worm-like, airborne parasites wafting through the air, just waiting to infect their nostrils. larynx, and lungs.
 
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Those "China exposed" videos really do make me question how they've been able to balloon up to over a billion people with how much they're willing to fuck over one another just to make a quick buck.

The tofu dreg buildings, the gutter oil, the fake food, trying to take as much food during get togethers, painting food so it looks better, etc and shit. I pretty much stay out of Asian market stores now because I just don't trust the bitches.

It's as if they're a nigger and Jew combined in to some horrible amalgamation.
 
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