- Joined
- Feb 5, 2021
That's full of ingredients that convert to glucose. Without even doing a breakdown of the constituents, a very simple shortcut is to look at the Total Carbohydrate: 19gm in this case.
Your bloodstream can only handle 5gm of glucose at any moment; more than that triggers an insulin response, which then pushes the excess glucose into your fat cells.
The protein bars I use have more like 19gm of protein and <5gm of Total Carbohydrate.
It's easy to get into the trap of worrying about the calories, but you actually need to take into account what kind of calories they are. - 150 calories of protein/fat is fine. 150 calories of mostly sugar, not good.
Your bloodstream can only handle 5gm of glucose at any moment; more than that triggers an insulin response, which then pushes the excess glucose into your fat cells.
The protein bars I use have more like 19gm of protein and <5gm of Total Carbohydrate.
It's easy to get into the trap of worrying about the calories, but you actually need to take into account what kind of calories they are. - 150 calories of protein/fat is fine. 150 calories of mostly sugar, not good.