I though that might be a possibility. But I think I remember him saying that they were family recipes. He definitely called his mom for help with the tomatoes in water recipe. The beans and mayo seems something he'd come up with though.
I think that is a keto version of Batatas ao Murro (Punched Potatoes), which is a Portuguese side dish often served with cod during Easter Sunday lunch. It's basically the same deal, but with a potato that you smash with your hand.
again, no mention of profile by sanford. seems like it's been a few videos now at least where he hasn't mentioned them
How much balsamic do you want holy shit. Maybe add a bit to coat the veggies, not half the bottle.
Once again Jack mistakes drizzle with drown.
This is the work product you’d expect from a 10 year old in 1998. Like, you get laid off, your kid feels bad about it, and you give them busy work so that they can “help.” Only in this case it’s the earnest work of a 50+ year old man in 2021.Seems like he combined all of the GiveMe services under a single branding. That's a hideous ad coming from someone having knowledge in social media management.
Even a 13 year old can make something heaps better than that on a pirated copy of Photoshop.
The last time they were mentioned was a week ago, but “as part of the show” and not a sponsor. But that one was unusual since prior to that, the last mention was on March 9. And that also wasn’t a sponsor mention. The last time they were mentioned as a sponor was on March 5 when Jack did the 3,000 calorie per portion bell pepper monstrosity. I know you reached out to them after that video was released, and I don’t think it’s a coincidence that all mention of them pretty much stopped after that. It’s pretty clear someone told him to knock it off.
Y'know, maybe I'm crazy here, but I feel like nobody could possibly look at an ad for a company offering both bookkeeping and video production and think they have any actual skill at either. Companies with any competence in any of these fields wouldn't have to do 4 other things to make ends meet.
I was thinking the same thing. Jack’s typical “more is better!” attitude produced this. There is something very, very wrong with an ad that offers a highly technical, tightly regulated skill like accounting in the same breath with something as ephemeral and meaningless as YouTube consulting. If the garish colors and ‘90s clip art in the ad didn’t raise red flags then the schizophrenic product mix certainly did.
The original recipe called for a roughly 2:1 ratio of olive oil to vinegar (1/2 cup of oil, 3 tbsp of vinegar). So of course he Jacks it up and not only uses too much oil but also throws the ratio out of whack. Good thing he used cheapo IGP vinegar instead of the real stuff because that shit is expensive.
Which is funny, because the whole thing was that they did it in the infomercial, so Jack still wouldn't have been first.
If you want lots of balsamic flavor, you don't just douse everything with it, you do a balsamic reduction, and then use small amounts of that.
He also used those precooked bacon bits for salads that taste awful. He's really cutting corners in this video.
This is the equivalent of going to a suburban restaurant with a 12 page menu that offers everything from egg rolls to pizza to "gourmet" salads to sushi to BBQ. None of it is going to be done well. At absolute best it's going to be barely passable an won't give you explosive diarrhea. Much like this company.
Even in the thumbnail, his Brussel sprouts are burnt and he doesn't bother to scrape the burnt part of before photographing. WTH?
You forgot mayonnaise.
