- Joined
- Dec 10, 2018
You'd be in Michael or Ellis Unit if you shot four people in broad daylight regardless of whomever your DA sleeps with. I am just pointing out the dumbassery in that statement.
Megathread Shitposting Thread - JY’s so fat his scooty-puff can’t go on residential streets
- Thread starter ProgKing of the North
- Start date
You'd be in Michael or Ellis Unit if you shot four people in broad daylight regardless of whomever your DA sleeps with. I am just pointing out the dumbassery in that statement.
- Joined
- Dec 4, 2018
I never said broad daylight now did I you fucking idiot?
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- Dec 10, 2018
Fine then maybe it was dark. Does that make it better for you bb? Whatever. Quit powerleveling about murdering people.
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- Oct 31, 2018
Sounds just like what somebody who fucks kids would say to cover their tracks tbh, fam
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- Jul 25, 2019
The profile says "addicted to olive garden", I'm not even from north America and I know that is some shit white people food.
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- Sep 27, 2018
Well then its fitting, shit food for shit people.
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- Dec 10, 2018
I've been to Olive Garden exactly zero times even though I'm American, so that said...is this one of these places that offer all-you-can-eat stuff? Because THAT's when you'd put out the breadsticks that cost you nothing so that customers don't go to the salad bar and load up on mushrooms and avocado or whole shrimp on ice or oysters or some such.
If they're not that, only way you're making up for breadstick bulimia is by offering a full bar.
- Joined
- Sep 27, 2018
Not American myself. Its a restaurant
As a rule of thumb, if Yaniv loves it, than it's probably mediocre at best. Given his rave about that overpriced pub and his choice of wig(s) and woman's apparel.
EDIT: Correction. Italian-American food, not an A.Y.C.E buffet.
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- Nov 26, 2018
Olive Garden has "unlimited bread sticks", and is the special restaurant of choice for people less than well off. I'd place it a few tiers above Chili's and Applebee's.
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- Jul 10, 2017
Is it like a buffet line or a sit-down place?
Munchma Quchi
kiwifarms.net
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- Nov 19, 2018
It's a sit down place. I've been twice. The soup is delicious. The food all comes in fat fuck serving sizes though. Like technically it's endless pasta but after you eat the first platter are you really going to need a second one?
- Joined
- Jan 23, 2019
It's a really mediocre, overpriced sit-down place like Chili's or Applebees, but with very boring Americanized Italian food that's 95% carbs so they can charge you way too much for a plate full of filler. Stupid, trashy people think it's fancy and always want one built nearby instead of something that's actually unique or interesting.
The only good thing there is their "zuppa toscana" soup, but I can just make it at home.
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- Nov 26, 2018
Sit down, a restaurant for the lower and low-middle classes for something "fancy".
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- Jan 18, 2017
One of the few times I went to the Olive Garden, there was legit some crystal meth left at the booth I was seated at by the previous customer.
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- Dec 10, 2018
Getting back to JY, I'm speculating that the reason he likes it is because the owner is somewhat tangentially friends of friends of him and Miriam and thus he feels protected. He can drop the first name of this guy and as with any restaurant, the staff will be more deferential. He even FB posted in June that he knew the GM of this place that would bounce anyone who attempted to interfere with his birthday party that apparently no one went to.
And that's probably the only place that he does know people. Because wherever you don't, you get treated as just any other customer. But JY doesn't want to present as any other customer. He wants asspats and validation. When he doesn't get it, he tries harder by scoot-scooting up to a drive-thru or having his mom order chicken soup at 8:30 a.m. or some such shit, and should he be refused, he puts them on blast for being "anti-LGBTQS" on Yelp or Twitter or FB. Who are that way because they're immigrants, not because immigrants tend to work as restaurant staff.
And @Cato, I would have left before the fucking tweaker was in there accusing you of concealing his pipe or baggie. Yeah, no thanks.
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- Joined
- Mar 24, 2016
They kind of are all-you-can-eat, though. In my wild younger days, I was part of a secretarial pool that got "unlimited soup, salad, and breadsticks" for lunch there every other Friday, with the Fridays in between spent with unlimited soup, salad, and biscuits at Red Lobster. They're owned by the same chain. They also have unlimited pasta specials, sometimes customizable. Their menu goes through frequent retoolings since their primary audience, middlebrow middle-class Americans, are on their way toward being totally phased out from the social system, and they have profitability crises caused by people preferring local, more diverse cuisine.
Really enjoying Olive Garden is kind of sweet in a lower middle class way. It's a splurge if you make $14 an hour in an inexpensive burg, and it's filling, and always exactly the same. It's the kind of food someone genuinely enjoys when they eat out infrequently enough that a big plate of pasta is a treat. It's where people eat when they don't have time to care what people think of their taste, or money to waste on an unknown restaurant that might disappoint or be an acquired taste.
It's almost baffling that Jonathan is such a huge fan. I wonder if he thinks that he'll somehow receive promotional credit for using his influencer status to promote a Darden chain?
Those breadsticks are no joke to the corporate investors whose opinions matter at Olive Garden. Their internal corporate documents have been leaked repeatedly. Customer experience in the restaurant experiences a make-or-break point with breadstick service. If breadsticks are served too infrequently, customers make up for this by requesting more than one or two at a time. However, the chain (Darden) acknowledges that after 7 minutes, the quality of the breadstick has deteriorated, leaving people less likely to eat it and resulting in waste. So ideally, you're looking at a breadstick service that is asking people whether they need an additional breadstick every 7 minutes.
Part of what people don't realize about the popularity of Olive Garden is that Italian food has really only existed in most of America (i.e. outside of NYC, Chicago, and other large cities with a large Italian population) since 1950 or so, and for a while, most of that was pizza. "Macaroni" and various pastas were an unusual food for people in my grandmother's generation to know how to cook. In flyover country, when an Olive Garden opened in the 90s, that was the closest they'd ever come to enjoying the true flavors of the Italian countryside. No joke.
People today take for granted the rich and diverse restaurant culture we have today, but a lot of North America was diners, steakhouses, supper clubs, lunch counters, and other "American" style food, with very occasional Chinese or Italian, as recently as the 1970s.
Part of what people don't realize about the popularity of Olive Garden is that Italian food has really only existed in most of America (i.e. outside of NYC, Chicago, and other large cities with a large Italian population) since 1950 or so, and for a while, most of that was pizza. "Macaroni" and various pastas were an unusual food for people in my grandmother's generation to know how to cook. In flyover country, when an Olive Garden opened in the 90s, that was the closest they'd ever come to enjoying the true flavors of the Italian countryside. No joke.
People today take for granted the rich and diverse restaurant culture we have today, but a lot of North America was diners, steakhouses, supper clubs, lunch counters, and other "American" style food, with very occasional Chinese or Italian, as recently as the 1970s.
Really enjoying Olive Garden is kind of sweet in a lower middle class way. It's a splurge if you make $14 an hour in an inexpensive burg, and it's filling, and always exactly the same. It's the kind of food someone genuinely enjoys when they eat out infrequently enough that a big plate of pasta is a treat. It's where people eat when they don't have time to care what people think of their taste, or money to waste on an unknown restaurant that might disappoint or be an acquired taste.
It's almost baffling that Jonathan is such a huge fan. I wonder if he thinks that he'll somehow receive promotional credit for using his influencer status to promote a Darden chain?
- Joined
- Apr 6, 2019
Yeah it's the kind of place where a status conscious urban Jew would usually never be caught dead. I think he likes it for gluttony reasons, he can shove unlimited salty breadsticks down his maw and probably stuff a few in his old lady purse to go.
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- Aug 6, 2019
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- Mar 23, 2019
Post in the social media thread too please? And explain a bit more for us non-dev speds so we know what you're asking for... 
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- Dec 28, 2014
If you're a fat fuck, definitely.
He's a huge fan because he's a huge fatass. He can just shovel down all kinds of carbs, eat breadsticks, endless soup, salad bar shit, and all for $7 at lunch. It's actually a reasonably good deal for fatties.
It's even a reasonably good deal just to have a bowl of soup, a couple breadsticks, and a light salad, since any fast food would cost about that much and be a lot worse.
I can't think of Olive Garden without thinking of Russell Greer taking a whore there, though, and then not even getting laid.