- Joined
- Dec 31, 2022
>I'm going to be retarded on purpose to spread awareness of quality foodi am trolling my forum into having higher expectations and standards of literally every facet of their life, from banking and network infrastructure, to cheese.
historians will wonder where this bastion of sanity came from
Fine. I will share how to find good food using Riverton, WY as an example.
You google "riverton wy farmer's market" and this page pops up. It has this flyer.

Now we know they have local meats and cheese avilable, and it's a matter of finding where to buy them in stores. If you're a local, you could just show up to the farmer's market and ask them in person. Since we are filthy non-paying non-locals, we have to look around a bit. Since Riverton is a very large and complex town, this is like finding a needle in a haystack.
jk lol you zoom in on main street by the post office and see this immediately.

Go to their facebook page. There's a lot of soy candles and other shelf-stable bullshit, but a little scrolling will get you
Wyoming Bread

Wyoming Cowboy Cuts (sells 1/8 cow, Wyoming only no shipping)

Lynch Farms dairy (no web presence)

Cheese "soon", but wait, where did this come from?

No idea! Normally a farmer's market would have a vendor list, but the Wednesday Market doesn't. The cheese is likely sold in a small refrigerator by the checkout in a restaurant, grocery store, gas station, or liquor store. Failing that you check the corkboard in the farming supply store or other popular shopping location for people advertising their goods. Give them a call and arrange a meetup.
All this is completely normal for smallish towns. Most producers don't have marketing, just a facebook page if they're starting to hit it big, so there's a lot that isn't visible to people peering in from the internet. Shipping is finicky and expensive so they don't need to advertise to out-of-towners.