Debate user 'Null' if America has Cheese, Meat, and Bread.

[The Blue Morpho]

Interestingly most fish called 'Sushi Grade' has to be frozen. Many state laws refer to the FDA requirements(Food Code) that fish that is intended to be consumed raw or undercooked must be frozen. Except most tuna and farmed fish.

Honestly that's probably unironically the best way to use frozen fish. The albumin only oozes out when you heat it. If you chop it up for rolls or sashimi then it stays in the fish.

 

[Getting Sentimental]

I'm starting to think that American cheese is the smoke alarm of Eurofags, in that they call it "plastic cheese" because no one told them to remove the fucking plastic wrapper.

 

[SpergRush]

My butcher has a dumpster full of cow parts in front and I literally watch him cut chunks I want off of local cows. I just went to go grab a liver I got from him and what does it say on the shrink wrapped package... NOT FOR SALE. Never noticed that before.

My butcher better not be branking any rules1

This place might be the exception that proves the rule.

 

[Boss Hawg]

America has cheese and meats because we have more places than just Wal-Mart which Eurofags think is the only source of subsistence in the entirety of America.

Null's spent too much time in Europe. He's becoming a Eurofag with the EU-brainrot, leading him to sucking the dick of retarded and faggy elitist Europeans. He has revoked his 'Merican identity at this point.

Isn't there also a lot of river-shipping?

The UPS Center is next to the Airport, though the Ohio is used for a lot of transport too.

 

[Morrowind: GOTY Edition]

Interestingly most fish called 'Sushi Grade' has to be frozen. Many state laws refer to the FDA requirements(Food Code) that fish that is intended to be consumed raw or undercooked must be frozen. Except most tuna and farmed fish.

I was a fishmonger for over a decade between college and getting my current job, sushi grade is a very fucking precise label that most people don't want to even bother trying gain. You have to keep the fish frozen at -4°F (20°C) for a week, or -31°F (-35°C) for 15 hours. We would get retards coming in to my store all the time asking for sushi grade fish, and every time we told them to go away because we aren't going to risk the health code violation if their dumb ass prepares it wrong. It's just not worth the risk.

 

[RussianParasite]

which makes the accusation Americans don't cook especially baffling,

I’ve never really understood this outside of the fact that some Americans consider frying frozen meals as “cooking.” Most can and do cook for themselves, especially given the fact that even fast food restaurants are stupidly expensive now.

The albumin only oozes out when you heat it. If you chop it up for rolls or sashimi then it stays in the fish.

When I make sushi rolls I only use frozen fish. You can get sick from non-frozen (especially if it is shipped in from elsewhere) and the flavor is still totally fine. Fine enough that actually only good sushi restaurants can make it better.

My butcher has a dumpster full of cow parts in front and I literally watch him cut chunks I want off of local cows.

Underrated cut that is unpopular in America outside of some South/Middle American cultures is beef tongue. You get the right sauce and prepare it correctly and it is the perfect combination of tender and juicy. Don’t knock it until you try it.

 

[Noxe]

I don't get people that like velveeta. It's so gross, lol

Youve clearly mever had a good bowl of rotel cheese dip

 

[SpergRush]

Underrated cut that is unpopular in America outside of some South/Middle American cultures is beef tongue. You get the right sauce and prepare it correctly and it is the perfect combination of tender and juicy. Don’t knock it until you try it.

I love tongue. All organ meat is underrated in US and very underpriced. Also packed with extra vitamins.

 

[Tracksuit PHd]

My old man was served dog-kabobs when he was in 'Nam. None of my neighbors believe in keeping their dogs within their property despite them calling animal control on me because my dogs bark at their meth customers at 3 AM. I might look into recipies, because I'm tired of hypocrites who don't feed their animals. My chickens look great to their dogs, and my chickens feed my kids. So...

 

[The Blue Morpho]

beef tongue

Patrician tier organ meat. When properly prepared it is tender, rich and flavorful. It has become my favorite cut to order at a tacqueria. Some nice lengua tacos, Mexican style, with some horchata to wash it down is heaven on earth.

 

[RussianParasite]

When properly prepared it is tender, rich and flavorful. It has become my favorite cut to order at a tacqueria.

If you have a recipe for this I’m all ears. I usually make it German(?) style in a red wine sauce, and it’s great. I could see how it would be a perfect taco filler though.

 

[Honka Honka Burning Love]

I am just gonna come in here and say that you all have been sperging for this for nearly 100 Pages.

Ya'll fucking Mad at the Internet.

 

[RussianParasite]

I am just gonna come in here and say that you all have been sperging for this for nearly 100 Pages.

Ya'll fucking Mad at the Internet.

And a tip of the to you my fellow gentlesir. Now if you will excuse us, and it isn’t a bother, we would much like to resume our internet slap fights.

 

[LeChampion1992]

The fact that American Cheese even exists as a product is sufficient proof that Josh is correct.

AC is Americas Vegemite. Some kind of processing by-product that they somehow managed to get approval to sell as human food.

Sorry but you're wrong. American cheese is possible because revolutions in dairy in the early 20th century allowed us a way to preserve more milk without upgrading all these cheese producing facilities that would cost a fortune.

low key, shitty white sandwich bread is actually some of the best bread to use for french toast

Texas toast is the best to be honest. You'll thank me later for it.

wrong again euro child.

Louisville Kentucky has some of the best variety of seafood in the country. UPS has a huge distribution hub in Louisville (5.2 million sq ft, 2 million packages per day), the majority of seafood being shipped from one coast to the other goes through Louisville first.

Not a euro child and the fish tends to be better in Europe than the US. US does steaks better with maybe Australia, Japan, Brazil, and Argentina on competition.

 

[Harbinger of Kali Yuga]

I'm starting to think that American cheese is the smoke alarm of Eurofags, in that they call it "plastic cheese" because no one told them to remove the fucking plastic wrapper.

In America, they have to advertise "prepared cheese product" as "MADE WITH REAL MILK!"

The "cheese product" inside is only marginally better than the wrapper it comes in.

 

[Unique User Name]

I love tongue. All organ meat is underrated in US and very underpriced. Also packed with extra vitamins.

That's because organ meat is subsidized by all the gout you get later. A little is ok, but I'd rather not see it become mainstream since I'll admit we're retarded with our portions.

 

[Garamok]

england definitely has more in common with western europe than serbia, moldova and ukraine do

The only thing England has in common is that it was part of the EU. That's it.

you are blinded by your seething hate for all things anglo

but it is without a doubt true that [france/belgium/netherlands/germany] have much more in common with england than they do with the distant states of far (south-)east europe

Yeah no, it's still untrue. England has nothing in common with us. They're the weirdos on an island nobody gives a fuck about. Europe is full of countries with different food and cultures and traditions. Whenever a English cunt shows up here they're like "wow the food is so tasty and good, wow, the beer is fantastic." and get a culture shock because we're not as boring as them. Every country in the EU, every region within a country in the EU, every town in a region in a country in the EU has their own traditions and customs which they pride themselves with.

My old man was served dog-kabobs when he was in 'Nam. None of my neighbors believe in keeping their dogs within their property despite them calling animal control on me because my dogs bark at their meth customers at 3 AM. I might look into recipies, because I'm tired of hypocrites who don't feed their animals. My chickens look great to their dogs, and my chickens feed my kids. So...

Bless the freedom.

 

[Harbinger of Kali Yuga]

That's because organ meat is subsidized by all the gout you get later. A little is ok, but I'd rather not see it become mainstream since I'll admit we're retarded with our portions.

The worst part of all the Mexicans coming on over isn't the dudes in their sombreros in their low-riders beeping out La Cucaracha, it's the fact that they drove the price of cow tongue up astronomically, more than double in my lifetime.

 

[LeChampion1992]

I'm starting to think that American cheese is the smoke alarm of Eurofags, in that they call it "plastic cheese" because no one told them to remove the fucking plastic wrapper.

I dunno about you but I love yummy yummy micro plastics.

View attachment 5464330

In America, they have to advertise "prepared cheese product" as "MADE WITH REAL MILK!"

The "cheese product" inside is only marginally better than the wrapper it comes in.

Cheese product isn't it's just liquid cheese that melts at a slightly higher temperature then Velveeta.

I don't get people that like velveeta. It's so gross, lol

It really isn't that bad once you realize that Velveeta/cheese whiz is great to put out for dips and isn't too bad.

And who could be behind this? why the jews, of course

It's the fact we modernized because not everyone can afford to eat organic foods. We have enriched foods because we need to feed 8 billion people.

The worst part of all the Mexicans coming on over isn't the dudes in their sombreros in their low-riders beeping out La Cucaracha, it's the fact that they drove the price of cow tongue up astronomically, more than double in my lifetime.

Honestly once they moved in cow tounge started being sold in the stores more often.

 

[gobbles]

All of you guys seem super defensive, and it seems like Null was just lashing out because he couldn’t find shitty, delicious American Chinese food. Only here bb! Rangoons for the table plz.